Zea Rotisserie & Grill

Average Rating

80

We went for a spontaneous dinner at Zea's last night, the ambience was nice and wait staff very attentive. We had an appetizer of ginger fried shrimp and I had a main course of chicken and ribs....

Posted by Chuck T. on June 03, 2016. Brought to you by yahoolocal.

Average Rating

80

After reading a number of favorable reviews, I figured this place was worth a shot. Like many of the other Yelpers have stated, the staff is extremely friendly. Our waiter was very attentive and...

Posted by Ray S. on March 07, 2016. Brought to you by yahoolocal.

Average Rating

80

Road tripping on the way back home from Nashville. We needed a good place to eat dinner that wasn't to far from the interstate (5 mins from interstate) Zea has a very modern contemporary feels...

Posted by Adam P. on February 21, 2016. Brought to you by yahoolocal.

Average Rating

80

Really good. I've not experience another Zea location, but this one appears to operate as though it were its own entity. The food options are great, interesting, and still classic for the...

Posted by Jeremy S. on January 16, 2016. Brought to you by yahoolocal.

Average Rating

80

I really do love this place! On all three of my visits here, the food has been great and the service had been equally awesome! I appreciate the variety of fusion-fare and my husband appreciates...

Posted by Stacy O. on September 29, 2015. Brought to you by yahoolocal.

Zea Rotisserie & Grill can be found at Airport Blvd 4671. The following is offered: Restaurants. The entry is present with us since Sep 8, 2010 and was last updated on Nov 14, 2013. In Mobile there are 183 other Restaurants. An overview can be found here.

Posted on May 03, 2015. Brought to you by opendius.

Zea Rotisserie & Grill was founded in 2005, and is located at 4693 Airport Blvd Ste 150 in Mobile. It employs 70 employees and is generating approximately $1,300,000.00 in annual revenue.

Posted on April 06, 2015. Brought to you by dandb.

Since 1990, Zea Rotisserie & Grill has served a healthy and diverse selection of contemporary dishes.Its menu includes appetizers like roasted garlic hummus and spinach dip, deluxe salads like Asian tuna, and entrees like rotisserie chicken and grilled duck.

Posted on June 17, 2014. Brought to you by worldweb.

In 1990, three energetic and creative chefs, Hans Limburg, Greg Reggio, and Gary Darling joined together to form an experienced culinary and restaurant development team. The company's mission was clear: To develop and operate unique restaurant concepts and to provide a wide array of consulting services to the industry.The Taste Buds created Zea in 1997 with their first location in Harahan,...

Posted on February 24, 2014. Brought to you by binglocal.