Status: Closed
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Help us make it rightSince it opened in 1998, Vetri has built a reputation as Philadelphia's premier authentic Italian dining experience. The Philadelphia Inquirer ranks it among the city's top 4 restaurants alongside Le Bec-Fin, Susanna Foo, and the Fountain at The Four Seasons Hotel.
The official site for Vetri Restaurant, located at 1312 Spruce St. Philadelphia, PA 19107. Vetri was recently praised by Bon Apptit Magazine as 'probably the best Italian restaurant in America.'
Vetri Restaurant Corp is located at the address 1312 Spruce St in Philadelphia, Pennsylvania 19107. They can be contacted via phone at (215) 732-3478 for pricing, hours and directions.
Vetri Restaurant Corp has an annual sales volume of 501K - 999,999. .For more information contact Marc Vetri, Owner or go to www.vetriristorante.com
For maps and directions to Vetri Restaurant Corp view the map...
Rated Food27 Decor25 Service27 Cost$175 Ratings are out of 30. Key to ratingsQuestion
Zagat ratings
Zagat calculates ratings on a 30-point scale based on periodic consumer surveys
* 26 - 30
* Extraordinary to Perfection
* 21 - 25
* Very Good to Excellent
* 16 - 20
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* 11 - 15
* Fair to Good
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Chef Marc Vetri needs no more than this intimate 35-seater on Spruce Street to impress guests. From the cozy decor---walls awash in flaxen gold, assorted wooden chairs and knick-knacks on the wall---comes a family dining room feel. Tables… Read More
Chef Marc Vetri needs no more than this intimate 30-seater on Spruce Street to impress guests. From the cozy décor --- walls awash in flaxen gold, assorted wooden chairs and knick-knacks on the wall --- comes a family dining room feel. Tables are arranged close enough to allow for not only a whiff but also a bird's eye view of your neighbor's meal. On the second floor there's a private dining...
In Short
Thirty-five coveted, closely placed seats fill the rich, warm interior of this much-lauded restaurant. Chef Marc Vetri frequently passes through the dining room, occasionally...
An awesome experience. Great food and great service. To have a tasting experience and still be able to share preferences was new to me but really enhanced the evening. We did the wine paring. It was spot on and the sommelier was engaging and informative. Well worth the cost for our special occasion.
Best dining experience in Philadelphi hands down. No comparison
The food and wine was excellent, as was the service. Celebrating our 20th anniversary here was a treat and one that we will always remember.
Service was flawless and synchronized. Food was the best I have ever experienced. Chef tasting menu sent out gastronomic delights in a well timed and balanced parade of flavor, texture, and presentation. Wine pairing was exceptional even though I am no expert everything clicked and highlighted the food.
Philadelphia ‘s foremost upscale Italian restaurant.
A rustic eleven table dining room located in Center City Philadelphia, Vetri Cucina specializes in authentic Northern Italian dining featuring homemade pasta. Vetri Cucina serves each guest a multi-course tasting menu as the sole dining offering.
Vetri Restaurant is located at 736 S 8th St, Phila, PA. This location is in the Bella Vista - Southwark neighborhood. This business specializes in Restaurants.
A rustic thirteen table dining room located in Center City Philadelphia, Vetri specializes in authentic Northern Italian dining featuring homemade pasta. A la carte as well as a tasting menu are available.
Tags
Non-Smoking Area, Wine
Italian
A rustic eleven table dining room located in Center City Philadelphia, Vetri specializes in authentic Northern Italian dining featuring homemade pasta. Vetri serves each guest a multi-course tasting menu as the sole dining offering.
Italian: With only 35 seats, this nationally acclaimed restaurant is booked one to two months in advance, so call way ahead for reservations. Chef-owner Marc Vetri prepares elegant "new" Italian cuisine, served only as a prix fixe menu for $135. Seasonally rotating entrees include unusual meats like chestnut fettucini with boar and cocoa, baby goat with freshly stone milled polenta and Texas...
The Extras: For a mix of the chef's work, order the chef's six- or eight-course tasting menu, $90 and $115, respectively.
Know Before You Go: Call about a month or two in advance for a reservation.
What to Drink: Sommelier and General Manager Jeff Benjamin oversees an excellent cellar with decent choices by the glass and beautifully aging vintages.
Prix Fixe Menus: It's prix fixe menus only during Fridays from June to September and Saturdays from September to May.
Sommelier and General Manager Jeff Benjamin oversees an excellent cellar with decent choices by the glass and beautifully aging vintages.
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