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As the former head of catering for Alaska Airlines, owner Jim Lustig knows how to deliver the goods. This well-established caterer, recently settled into a custom-made facility...
Do not hire this vendor!
My husband and I hired Jim and The Upper Crust Catering for our wedding in October 2009 and it is the BIGGEST mistake and regret we have from our wedding day.
When we initially met with Jim (the owner) to go over packages to see if this company was a good fit for us, he was great. He seemed understanding that we were on a budget and promised he could provide a great...
The Upper Crust Catering was on the upper crust of service. Many great complements from all guest on the food. Also this company was great to work with form beginning to end, they made everything simple and took the work away from me. I would use the Upper Crust Catering for future events and am very glad that I used them for my wedding.
I have some severe allergies and Upper Crust told me it would not be a problem. They took extensive notes and everything sounded great. Whoever in the company actually set up wedding did not look at my notes AT ALL! Half of the food I couldn't eat. Also, we love beer and had planned on beer instead of champagne and had paid for pints instead of flutes. When they set the table with flutes my...
I was very impressed by Jim Lustig and his company, The Upper Crust Catering. Jim met with my parents and fiance personally about 5 months before our wedding. He was the ONLY caterer we met with that actually quoted us a price under our budget. Every other caterer quoted us something near to, but over our budget. I felt that showed that Jim cared much more than other caterers.
He spent hours...
I feel so grateful we found the Upper Crust. We loved everything about them. We were looking for a vegetarian meal within a modest budget for 90 people and they absolutely delivered. We got to submit our own family recipes making for a very special and extremely delicious meal.
In addition to the food though, the people at the Upper Crust were wonderful. Chris in particular facilitated our contract and menu. He was so kind and easy to work with through the entire process. I was tempted just to invite him to the wedding as a guest!
My husband used to work in catering so he...
Events For Over 20 Years, Creating Extraordinary
The Upper Crust owns two banquet spaces for easy event planning: Greenwood Square is a historic 1926 building with vaulted ceilings and a 15-foot mahogany bar; Harbor Creek Lodge is a retreat on 18 acres in Gig Harbor.
If the occasion calls for a boat, The Upper Crust will be on board. With a 10-year relationship, they are a preferred caterer to Argosy Cruises.
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