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Help us make it rightUntitled is a modern take on a traditional supper club. Open since 2012, the restaurant has twice been awarded Michelin Bib Gourmand and is helmed by Chef Ryan Kikkert. Offering a uniquely Chicago experience, Untitled combines award-winning dining, sophisticated entertainment and dancing, and the largest selection of American whiskey anywhere in the world--in a relaxed and sophisticated...
At Untitled you engage in an exclusive, yet warm supper club experience. Executive Chef Joseph Heppe's menu pays homage to favorites from the supper clubs of the early 20th Century. Items feature imaginative creations highlighted in small and large plates meant for sharing which utilize hand-selected, sustainable ingredients.
The extensive beverage menu offers over 280 American Whiskey...
EVERYWHERE—Two local food and broadcast stars are joining forces for a new podcast. Named "The Feed," Rick Bayless and Steve Dolinsky will dish weekly with a video cooking segment along with others on spirits, a food quiz and a segment named "Final Bite." The first episode, launching tomorrow, features Lula Cafe's Jason Hammel and Crisp. [EaterWire]
RIVER NORTH—Although they usually feature an...
Let loose this New Year's Eve and party it up at one of the many events taking place around town. Eat, drink and dance the night away at these Chicago hotspots before making those impossible-to-keep New Years resolutions. From throwback parties to live musical performances, there's something to do for everyone. So make your plans now because it sure beats being stuck at home when 2014 rolls...
We doubt any Chicago speakeasy ever looked like this - but authenticity be damned, this place is cool. Untitled, an underground 1920s-themed pleasure palace, clocks in at 18,000 square feet. It boasts four different dining rooms, three bars, a live jazz band, antiques galore and a whiskey "library" stocked with the largest collection of American whiskey in town. As befits its name, the door is an anonymous, unlabeled slab next to a CVS. Open it and find a grand staircase ready to deliver you into the belly of the beast, where veal tartare, fried squash blossoms and tender short ribs and...
Looking to kick off your holiday season in a big way? Black Wednesday, the second biggest bar night of the year, is nearly here. These spots are throwing the big bashes to get you ready for the Thanksgiving/Hanukkah madness so you can party like a rock star before it's time for turkey.
Subterranean and unmarked, this sprawling speakeasy-inspired River North den serves midpriced New American shared plates and raw bar snacks with an extensive cocktail menu heavy on the brown spirits; 18,000 square feet of dramatically decorated, themed rooms house various seating options and bars, with massive mirrors (one that doubles as a movie screen for vintage films), a wall of liquor...
We were eating near by and decided to take a stroll - found ourselves between Mercadito and this place. The guys from the door made us feel great from the get go and we went in not knowing what to expect. The place is huge,...
Went at the suggestion of friends. Very cool space and surprisingly delicious food. The octopus was amazing as was the tuna tartare, and deviled eggs. Great staff, over the top whiskey/whisky selections ... worth a visit just to see the bottle display :) Not easy...
Had the best time on a Thursday night. Make a reservation before you go, and you will be able to sit wherever you want. Don’t make a reservation and you will be standing. We sat up front, and i can’t wait to come back to...
They have a Tuesday 3 course prix fix menu The food is very good and well prepared and original but even for small plates some can be a little too small and for the price a little high. The prix fixe was well worth it,...
First off, it's pretty hard to find... thus the name. Basically, just an address on the side of the building and the door was open. No signs...
Once you get in there, it's impressive. Dark, with wood and great lighting that makes you feel your...
At Untitled you engage in an exclusive, yet warm and welcoming total dining experience. We pay homage to favorites from the supper clubs of the early 20th Century features imaginative creations highlighted in small plates using hand-selected, sustainable ingredients. The extensive whiskey list features over 500 American varieties, as well as craft cocktails, beers and wines from around the...
Untitled Supper Club is a modern take on a traditional supper club. Open since 2012, the restaurant has been awarded Michelin Bib Gourmand three times and is helmed by Executive Chef Byran Collante. Offering a uniquely Chicago experience, Untitled Supper Club combines award-winning dining, sophisticated entertainment and dancing, and the largest selection of American whiskey anywhere in the...
At Untitled you engage in an exclusive, yet warm supper club experience. Executive Chef Kikkert's menu pays homage to favorites from the supper clubs of the early 20th Century. Items feature imaginative creations highlighted in small and large plates meant for sharing which utilize hand-selected, sustainable ingredients.
Untitled 111 is located at 111 W Kinzie St, Chicago, IL. This business specializes in Bars, Pubs, & Clubs.
At Untitled you engage in an exclusive, yet warm and welcoming total dining experience. Executive Chef Joseph Heppe's homage to favorites from the supper clubs of the early 20th Century features imaginative creations highlighted in small plates using hand-selected, sustainable ingredients.The extensive whisky list features over 470 American varieties, as well as craft cocktails and beers, and...
Long lines on weekends so come early for dinner and stay a while for pre-Prohibition cocktails and small bites - scallop/shortrib, squash blossom, etc. Movie night Sunday coming soon!
Untitled has the largest American whiskey collection in the country. That is all we need to say about it.
Dude, this is hands down the coolest place to hit River North or Chicago in forever. Live music, a full menu & a book of cocktails. Thank u!
We doubt any Chicago speakeasy ever looked like this - but authenticity be damned, this place is cool. Untitled, an underground 1920s-themed pleasure palace, clocks in at 18,000 square feet. It boasts four different dining rooms, three bars, a live jazz band, antiques galore and a whiskey "library" stocked with the largest collection of American whiskey in town. As befits its name, the door is an anonymous, unlabeled slab next to a CVS. Open it and find a grand staircase ready to deliver you into the belly of the beast, where veal tartare, fried squash blossoms and tender short ribs and...
Amazing, breathtaking space. Order the fried squash blossoms and try to get into the room with the great big band. The cocktail menu is extensive and not to be missed.
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