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Sitting in a quiet shopping center in Suwanee, Umaido is Atlanta’s only traditional Japanese ramen house. A cool, modern space with an exposed kitchen and high-top communal...
Not a Fan. Sorry. But I'm just not a fan of their ramen noodles or the flavor.
They open at 5pm. We got there at 5:15 and it was already full of customers. We waited for a bit. When we sat we never got service until we pulled one waitress. I guess we were just forgotten in the rush of people. I understand as being a waitress myself. The food was great; love the goyoza, takoyaki and...
If you are looking for some good Ramen, you won't be disappointed. For $1.99 more, you can get an extra bowl of noodle.
Umaido, interpreted as "Heaven for Delicacy", is the place to go for a rich, authentic bowl of Japanese ramen. The restaurant is located in a Korean strip mall in Suwanee, 45 minutes north of metro Atlanta. Despite the terrible Atlanta traffic, it is always packed.
The restaurant is small but cozy with friendly servers. After I am sat down at...
I believe this is the only housemade ramen noodles in the area! It is just wonderful. There is a pasta room in front of the restaurant where you can see them making their own noodles. I had the Tonkotsu Ramen and it is superb. Rich broth, crispy pork pieces at the right spicy level. The restaurant is modern full and...
Umaido is located at 2790 Lawrenceville Suwanee Rd, Suwanee, GA. This business specializes in Japanese Restaurants and Restaurants.
If you wish to try some real ramen in Suwanee, head to Umaido. This quaint Japanese restaurant has garnered a lot of popularity for the soulful bowls of ramen that they serve. All of their ramen specials are flavorful and consists of fresh noodles which are made in-house. The bowls are massive in size and under USD10 one can have a satisfying meal here. Also, they are always generous with their...
For house made Japanese ramen and homemade broths visit Umaido in Suwanee.
There are a few tables for two, then an elongated table that runs down the center of the room, made to be communal.
Like most shopping centers in the ‘burbs, there is plenty of free parking.
Of the broth selections, the regular “tonkotsu” is a traditional broth made from pork bones. A wonderfully rich but beautifully thin broth, it’s the hardest to master and should be ordered.
The bowls are quite filling and only come in one size. All three options are a full meal and clock in less than $10.
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