Tipple & Brine

The name says it all with this moderately priced San Fernando Valley seafooder, boasting a whiskey list to complement the variety of bivalves on offer. The setting is East Coast retro-industrial, with open ductwork, open beams and free-dangling lightbulbs.

Posted on April 23, 2014. Brought to you by zagat.

Favorite Neighborhood Joint

Average Rating

100

I love T&B for cocktails and great food...Equally fun with friends and for husband date nights....

Posted by CynGriff on December 15, 2015. Brought to you by opentable.

Don't waste your Brine...

Average Rating

40

Don't waste your money, although the restaurant has very good service and we had a great waiter, the restaurant isn't worth your time. Three items-- including the only beef item wasn't available for our reservation at 7:30pm (on a Tuesday). Not sure how their menu is different from many other trendy/pub restaurants-more of the same-old-same-old, except no burger option--that's distinguishable I...

Posted by WasteyourBrine on December 14, 2015. Brought to you by opentable.

Sea Urchin toast...if you dine at Tipple...

Average Rating

100

Sea Urchin toast...if you dine at Tipple and Brine you MUST order that. Had friends in town and ordered 4 after the first bite. Also some of the freshest oysters around. Staff is amazing and attentive. Tipple and Brine is a great addition to Sherman Oaks and Ventura Blvd.

Posted by Tina on December 11, 2015. Brought to you by opentable.

Only The Young

Average Rating

60

I don't like to compete with the music when talking to dinner companions. Food very good but too noisy for me.

Posted by Service on December 08, 2015. Brought to you by opentable.

Extremely impressed with my weeknight here!

Average Rating

100

I loved my experience. The food was perfection and the service was above any expectation. (I spent time in fine dining as a server, so expectations are high.) The marrow was savory and buttery, the beef tender and flavorful. Every dish was creatively crafted and presented, prepared with ideal temps and textures. The Brussels sprouts were firm, but even, with delightful caramelized outer leaves....

Posted by Mandimonium on December 07, 2015. Brought to you by opentable.

Tipple & Brine, is an elegantly casual restaurant that focuses on fresh, sustainable seafood and classically re-imagined, hand-crafted cocktails.

Posted on December 30, 2014. Brought to you by facebook.

Tipple & Brine is a neighborhood oyster bar focused on providing sustainable, seasonal, and the overall best available products in a sophisticated, but casual environment. We strive to exceed our guests' expectations by providing exceptional service, freshly prepared food offerings, craft cocktails, local beers, small production wines.

Posted on December 30, 2014. Brought to you by opentable.