Status: Closed
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Help us make it rightThe Wallace is a contemporary American Bistro from Chef Jon Wallace. We focus on seasonal ingredients and all our food is house made. We feature an all American wine list and spirits from Brooklyn & New York state.
Cozy locavore spot in Clinton Hill. Husband and wife duo Jon Wallace and Jessica Soule focus on locally sourced, house-made American fare. No frills, just an alley of white tablecloths. Wallace Burger, made with ground short rib, pickled jalapeño, blue cheese, and a homemade bun is in a league of its own. Sausage and cheese made on premises, too. Don’t miss dollar oyster happy hours, running...
It was my first time to The Wallace and I immediately felt very comfortable and enjoyed the very very delicious Oxtails dish.
What a great find. We had the duck meatball special appetizer, the pate, duck breast and roasted chicken. Each dish was fantastic and affordable. Cannot wait to go again
Really delicious and creative food. I especially enjoyed the flatbread with egg. I will definitely return for the oxtails or one of the other delicious dishes!
Came here with a group of 8 for NYE. None of us had eaten here before but we were not disappointed at all. Great food, attentive and helpful service, plus a great energy from all the staff. It was a really fun night and we will be returning. Very happy this place has come to our neighborhood!
Service quality was excellent. Food was excellent. Ambiance very nice. Would return. Friendly staff .. cared about the dining experience.
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