Status: Closed
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Help us make it rightGreek inspired dining
Tash offers succulent grilled meats with seasonings culled from Persia and other Middle Eastern regions. The menu emphasizes kebabs with sides of grilled vegetables. Perhaps the most memorable kebab in the entire metro area is Tash’s spicy lamb kubideh, a dish of chopped lamb grilled with Asian eggplant rounds. Breads, appetizers like baba ghanouj, and sides of zucchini or eggplant make for a...
On a thoroughfare packed with international restaurants on Capitol Hill, this newcomer distinguishes itself with its Middle Eastern menu of fire-grilled meats and kebabs along with salads and traditional sides like baba ghanoush and homemade hummus; a casually stylish cafe setting, patio and inexpensive prices are additional draws.
This modern mecca for mezes (small plates for sharing) delivers delicious and chic Mediterranean without the whiz-bang conceits of Zaytinya, its competitor for the title of tops in D.C. The entire Greek catalogue is here for the taking, from fluffy taramosalata (salmon roe dip) with a touch of citrus to rich, melt-in-your-mouth spinach pie to pita-clad lamb souvlaki topped by a puff of thick...
Rustic, suburban wine bar/resto opens doors to Waspy Capitol Hill. Distressed wood doors and weathered, stucco-esque walls want so much to be that tumbledown farmhouse on Crete but endless wine racks and sophisticated plates disrupt the mirage. Zesty lemony Greek mezze for pairing, from grilled haloumi to spicy lamb sliders. Happy hour heavy with policy talk, moves into lingering dinnertime...
5 star
Amazing !! Incredible !!! Dips to dlight the palate !
5 star
5 star
It took 45 mins for me to get my food. Every time I or someone else at the table asked what was taking my food so long we were told a different excuse.
Tash is located at 524 8th St SE, Washington, DC. This business specializes in Business Services.
Greek inspired, shared plate dining.
Rockville, MD • Washington, D.C • Clarendon, VA
Coming Soon
Baltimore, MD
After growing a fanbase in Rockville, Maryland, this hip Greek restaurant now has a second home in D.C. The locally renowned restaurant comes to Capitol Hill with the same menu of delicious mezze, from jumbo scallops on a bed of creamy mushroom risotto to pan seared lamb chops marinated in olive oil, pepper and oregano, courtesy of chef Dimitri Moshovitis. And wine enthusiasts will enjoy their...
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