Table Three Ten

Another review lost in translation from Urbanspoon. A dismal experience here. Sunday brunch was nothing but average and prices were high. Something like 4 tables while Village Idiot and Shakespeare were packed. Hrmmm? Wonder what that means.

Posted by Mikie Steve on June 17, 2015. Brought to you by zomato.

Ditto - better options downtown. An overpriced menu with rude ownership/staff in a pretentious atmosphere; for my money, I prefer Coles or Sabio.

Posted by Zach & Chris on June 02, 2015. Brought to you by zomato.

Spot on!. Dined here with a purpose a couple weeks ago. I knew they had triggerfish collar, and that there wasn't any chance I was missing it. Fish collar is a delectable cut of meat, and they treated it as such. It was the star of the plate, accompanied by shaved cabbage, fish sauce aioli, and kimchi puree. I left nothing behind but fin and bones.

Posted by Lauren Lemon on January 29, 2015. Brought to you by zomato.

Skip this place. Recent visit, entee' of corn beef was a slab of fat and gristle sent it back and the nuked it to death. Amazing as this was one of ther "specials."

Posted by DDD on August 10, 2014. Brought to you by zomato.

Decent but expensive. Service and interior were better than the food.

Posted by John From Mainevill on April 16, 2014. Brought to you by zomato.

Focusing on seasonal locally produced products, Table Three Ten delivers some of the freshest and innovative dishes. Working closely with local farmers, the restaurant has developed a farm-to-table approach, with a seasonal menu changing weekly written upon a large blackboard. The space is warm and inviting with communal seating featured in the dining room and a 20 seater gorgeous oak wood bar....

Posted on February 02, 2013. Brought to you by cityseekr.