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Subway

Address
2501 Wabash Ave Springfield IL 62704
Phone
(217) 726-8604
Visit:
subway.com
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Average Rating
5
Total Reviews
(1)
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Business Hours

Status: Open

Sunday
10:00am-6:00pm
Monday
9:00am-9:00pm
Tuesday
9:00am-9:00pm
Wednesday
9:00am-9:00pm
Thursday
9:00am-9:00pm
Friday
9:00am-9:00pm
Saturday
9:00am-9:00pm

Additional Info

Payment Methods

  • Visa
  • MasterCard

Tags

American American Food American Restaurant Bar Not Available Birthdays Black Forest Ham Buffalo Chicken Carry Out Catering Charity Friendly Cheap Eats Chicken and Bacon Ranch Melt Cold Cut Combo Commitment to Green Credit Cards Accepted Custom Orders Delicatessens Delis delis and delicatessens Delivery Dinner Fast Food Food & Dining Foods Carry Out Handicap Accessibility Healthy Menu Italian B Kid Friendly Lunch Luncheon MasterCard Meatball Marinara Non-smoking Open Late Oven Roasted Chicken Price Range: $ Public Restrooms Reservations Not Required Restaurants restaurants submarine sandwiches Roast Beef Sandwich Restaurants Sandwich Shops Sandwiches Spicy Italian Supper Visa

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What the community has to say about Subway

Reviews of this business (3)

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Overall review sentiment

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Rating distribution

5 stars
1
4 stars
0
3 stars
0
2 stars
0
1 star
0
No rating
3
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Editorial reviews from the web (1)

Sandwich chain offers healthy alternatives for diners on the go.

In Short
Subway's health-conscious menu is built around greaseless deli sandwiches--turkey, chicken, roast beef, etc.--made on soft rolls baked daily in-house. Customers pick white, wheat...

Posted by by Contributor at Citysearch on July 08, 2008. Brought to you by Citysearch.

Other reviews from the web (3)

Love their food! Eat there between sports.

Posted by Francesca on December 20, 2010. Brought to you by zomato.

Their tuna sandwich is good

Posted by Teresa Bileck on November 21, 2009. Brought to you by zomato.

Average Rating
100

In ShortSubway's health-conscious menu is built around greaseless deli sandwiches--turkey, chicken, roast beef, etc.--made on soft rolls baked daily in-house. Customers pick white, wheat or a specialty bun, name the length, choose the toppings and watch as the sandwich moves down the assembly line. Wraps, melts, salads and chips by the bag diversify the streamlined menu. And despite the bread...

Posted by Contributo-1808878701 on July 06, 2008. Brought to you by rateitall.

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