Sonoma Cellar

The neoclassical Spanish decor features arched stone walls framed in wrought iron; a beamed ceiling that extends space majestically; and high-backed, intimate booths to sink down into. Food is disarmingly simple and very good. Only USDA…

Posted on August 09, 2012. Brought to you by Citysearch.

Sonoma Cellar Restaurant Review

The neoclassical Spanish décor features arched stone walls framed in wrought iron; a beamed ceiling that extends space majestically; and high-backed, intimate booths. The food is disarmingly simple and very good. Only USDA Prime beef is served, cooked over mesquite coals. Appealing starters include oysters Rockefeller and lobster bisque, followed by grilled, sautéed and blackened steakhouse...

Posted on October 29, 2011. Brought to you by gayot.

Food was so so. I give it a thumb down cause of the service. Bus boy was saying "my bad". Waiter was taking our desert order while some girl was reaching and digging trying to get our plates off the table for clean up.

Posted by Vwjeff on May 12, 2013. Brought to you by zomato.

Overpriced and poor quality of food!

Posted by Andrea S. on November 16, 2012. Brought to you by menuism.

Best crab legs ever!!

Posted by Donna W. on February 17, 2012. Brought to you by menuism.

Ask for Emilyn

Posted by George P. on September 17, 2011. Brought to you by menuism.

Good value. We started off with a breadbasket and shared a very good Caesar salad. This restaurant, like most of the Station Casino steakhouses, currently offers a $14.99 prime rib special that included garlic mashed potatoes and broccoli. Our animal protein, weighing in at just short of a pound, were cooked medium rare as requested, but the quality was somewhat south of prime. Justin, our...

Posted by Frank Weston on May 30, 2011. Brought to you by zomato.