Salvadorean Bakery

Citysearch Editorial Review

Hidden in the downstairs of a very plain building, the Salvadorean Bakery churns out treats that are anything but. The long hallway off the main room serves as an ordering counter, display case and...

Posted by by Naomi Bishop at Citysearch on May 20, 2010. Brought to you by Citysearch.

Editorial Review by Brenda Stice

This authentic bakery specializes in pupusas, traditional El Salvadoran fried cornmeal cakes stuffed with a variety of fillings.

Posted by by Contributor at Citysearch on June 28, 2006. Brought to you by Citysearch.

The pupusas are fantastic!  I got the pork and spinach & cheese.  The spinach was surprisingly good.   I also picked up as slice of tres leches cake...a tad less milk then I'm used to but tasty.  I can't wait to come back and try tamales and asada.Additionally, there is a large room with booths and tables for table service if ou want to stay and eat while it's piping hot.

Posted by Propa Fly on February 03, 2016. Brought to you by zomato.

Average Rating

60

I have never had tres leches cake so one weekend I decided to make the long trek down to White Center. We got a few of their bakery items -- tres leches cake, blueberry puff pastry, some cake...

Posted by Vivian H. on March 09, 2015. Brought to you by yahoolocal.

Average Rating

100

I had take-out dinner from here at the recommendation of a friend. We didn't get any of the sweets or bakery goods, but the pupusas and tamales are amazing. I loved the plantains and the fried...

Posted by Celeste T. on March 08, 2015. Brought to you by yahoolocal.

Average Rating

100

This place is great. Just got a beautiful Tres Leches cake for my wife's birthday, made to order (strawberries with a custom flower decoration), -- it blew away our guests who demolished a rather large cake it a short period of time. No foolin', people LOVED this cake. Then there is the food... Great quality …

Posted by Scott B. from Yelp on July 21, 2014. Brought to you by binglocal.

Average Rating

40

I went here once because I had some people told me that they made really good breakfast pastries. Unfortunately, I beg to differ.I had a variety of their donut type things, and I find them dry and not that tasty.Plus it was a little on the pricey side for the quality of the goodies.In short, once was enough; I won't be going back.

Posted by Brian H. from Yelp on July 21, 2014. Brought to you by binglocal.

Salvadorean Bakery is located at 1719 Sw Roxbury St in Seattle and has been in the business of Retail Bakeries since 1996.

Posted on May 11, 2016. Brought to you by dandb.

Known for its pupusas and other "amazing, delicious" pastries, this "humble", inexpensive White Center Salvadoran "mainstay" is "way more than just a bakery", serving regional savories such as a "plato tipico" that's "a good sampler plate" breakfast through dinner; though some report "no atmosphere" in the "hole-in-the-wall" digs, there's always takeout.

Posted on August 09, 2013. Brought to you by zagat.