Status: Closed
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Help us make it rightOUR RESTAURANT Love Live Local The RUE(roux) is dedicated to bringing you the freshest local ingredients. By creating lastin...g relationships with our areas' farmers, we can provide a fresh, seasonal approach to your next private dinner, intimate wedding reception, OR come check us out for an evening or an afternoon during one of our public events! THE RUE(roux) is the glue!
Chef Anne Kearney and Tom Sand Jr., co-proprietors, welcome you to their home! We have created a unique atmosphere where you can celebrate the good things in life, and put your cares on hold for a few hours. The décor has been created with many French bistro elements. Rue Dumaine specializes in an Americanized version of classic French flavors. Come savor duck rillette crepes, or indulge in...
Chef Anne Kearney and Tom Sand Jr., co-proprietors, welcome you to their dining room! We�??d like to have you and a few of your friends over to experience our casual fine dining. Plan on an evening of good food, interesting wines, and delightful conversation. We�??ve created a unique atmosphere where you can celebrate the good things in life, and put your cares on hold for a few hours. The...
The food was delicious, the atmosphere relaxing. I had such a great time there.
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The Profile Page for this restaurant is brought to you by the DiningGuide.com service. Rue Dumaine is located in Dayton.
We can provide a fresh, seasonal approach to your next private dinner, intimate wedding reception, OR come check us out for one public events.
Rue Dumaine specializes in an Americanized version of classically styled French-Provencal fare using seasonal and local ingredients. Come savor the roasted local mushroom crepes with Madeira cream. Or try a summery chilled salad of Gulf shrimp, asparagus**, oven-roasted tomatoes, preserved lemon and sauce Mousquétaire. Comfort yourself with a serving of Duck confit served with French lentil...
Rue Dumaine is an Americanized French bistro and is a home away from home. The cool, homely atmosphere of the restaurant, puts you at ease and brings a smile to your face. Like a Cheshire cat, your grin will widen even more with the delicate flavors of the duck rillette crepes, the indulgent crispy Herb de Provence frog legs, or the hearty Cabernet braised short ribs. The restaurant promotes...
Chef Anne Kearney and Tom Sand Jr., co-proprietors, welcome you to their home! We have created a unique atmosphere where you can celebrate the good things in life, and put your cares on hold for a few hours. The décor has been created with many French bistro elements. Rue Dumaine specializes in an Americanized version of classic French flavors. Come savor duck rillette crepes, or indulge in...
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