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Help us make it rightA Michael Symon Restaurant that's all things meat! Including wood-fired, dry-aged steaks, rotisserie meats, charcuterie, and more. Totally American but with a signature Mediterranean feel. Located on the street level of the historic Book Cadillac.
A Michael Symon Restaurant that's all things meat! Including wood-fired, dry-aged steaks,...
Motown loves to eat. And while it's got a great base of hometown staples -- soul food, barbecue, the Coney dog -- it's also expanding its palate. Trendy gastropubs are moving in, and chefs are embraci...view moreng sustainable, local sourcing of farms and lakes. Here's where you can sample the best of both worlds. view less
Roast is a steakhouse that's in touch with its soul. As evidence,...
Located on the ground level of the newly-restored Westin-Book Cadillac Hotel, Roast -- the newest restaurant of celebrity chef Michael Symon -- is a simple and practical upscale steakhouse.
Perfect place for a memorable occasion.
Our Valentine's Day dinner was absolutely beautiful! The service that we received was next to none. The food was phenomenal and the ambiance was very romantic and inviting. We were initially seated in a rather loud section but upon showing interest in moving our seats the hostess gladly obliged. I would definitely return to Roast to celebrate another special occasion.
I have been here a couple of time. The wait staff can be very inconsistent, some good, some bad... my waiter this visit was horrible, he didn't know the menu at all, check on the table infrequently, I was given me wrong steak and ask to speak to my waiter and he told me it would be another hour til my filet would be done. Probably won't come back ...
Very low lighting and intimate. Attentive staff. I do not eat meat and the gnocchi was phenomenal! The chickpea salad also very good. My husband cannot go to Roast without ordering the beef cheek pirogi, he swears by it.
We ate here with friends last Sunday night for the first time. We ate off of the Restaurant Week menu, and for the most part it was good. My friends had beef which they said was very good, but my entrée was trout. It was pretty tasteless and not completely cooked. Our first courses were lovely though. Not sure I would want to eat here again for the price point they offer. The service and...
Michael Symon's, Roast is an 8,000 square foot restaurant on the street level of the Westin Book Cadillac Detroit, at the corner of Washington Boulevard and State Street. The 200-seat restaurant has three sections: bar/lounge; main dining room; and a semi-private area which has the capacity to open for over flow seating and blend seamlessly with the main dining area. Rich reds, amber, copper...
A Michael Symon Restaurant that's all things meat! Including wood-fired, dry-aged steaks, rotisserie meats, charcuterie, and more. Totally American but with a signature Mediterranean feel. Located on the street level of the historic Book Cadillac.
Roast- A Michael Symon Restaurant is all things meat! Including wood fired Dry Aged Steaks, Rotisserie meats, Charcuterie and Heritage meats. Roast also offers fresh seafood. Totally American but with signature Mediterranean flavors and textures, Roast is an upscale flavor house that highlights Iron Chef Michael Symon's unique ability to blend old and new into cutting edge cuisine!
Executive...
Michael Symon's Roast is a Steakhouse and Fine Dining restaurant where most Menuism users came for a family meal, paid between $25 and $50, and tipped more than 18%.
Michael Symon's Roast is a Steakhouse, Contemporary, and American restaurant where most Menuism users came for a romantic date, paid more than $50, and tipped more than 18%.
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