Status: Open
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Help us make it rightWhat an amazing experience. My wife and I walked in and were greeted by the hostess. Took a seat at a table and Frank showed up as our waiter, pulled out her chair and greeted us with pleasantries. Friendly, welcoming, and knowledgeable of the menu and wine list. We ordered the Calamari as an app, totally awesome with a light...
We had enjoyed Chef Mirko's restaurant in Voorhees so when we found he was Executive Chef at Redz in the Mt. Laurel Doubletree, we decided to give it a try with friends. We were not disappointed. The menu is extensive, with a great variety of dishes, whether one is in the mood for fish, meat, poultry or a vegetarian dish....
I was staying overnight at the Doubletree on business. It was cold and after driving over 2 hours to get to my room the last thing I wanted to do was go out and get dinner. I decided to order at Redz the restaurant in house at Doubletree. I didn't get too fancy, but I should have recognize I was...
This was one of our favorite restaurants when it was GG's. We were pleasantly surprised to find out that the food is just as good, if not better, and happy to see that our favorite server, Karl, is still there giving us the best service ever. We ordered the specials for the evening and really enjoyed the grouper and lamb...
What a great discovery in our own backyard! We had been to GG's and enjoyed it but it was a limited menu. Redz has a wonderful contemporary atmosphere and menu. We got several appy's and they were all delicious. The bacon wrapped shrimp was a real standout. The rack of lamb was the most tender and generous portion I have...
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