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Quarter Kitchen at Andaz San Diego

600 F St San Diego CA 92101
(619) 814-2000
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What the community has to say about Quarter Kitchen at Andaz San Diego

Information about this business (1)

Dress Code: Business Casual

High style. Luxurious amenities. Beachy cultures. San Diego hotels have it all. And with the Pacific Ocean due west at all times, you have your pick of some of the country's finest hideaways. Here the...view morey are. view less

You can't deny it. Breaking out of the bored-inary is a necessity from time to time. So set your designs on some gorgeous and stylin'...

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Editorial reviews from the web (3)

When Michael Kelly unveiled his multi-million-dollar boutique hotel, it quickly became the toast of the Gaslamp district. The carnival kitsch fare, such as osetra tacos and Kobe chili dogs, may be appealing to some, but instead we opt for…

The Ivy has become the The Andaz, but Quarter Kitchen remains with a newer menu and updated decor. Decadent diners can reserve the "bed"where they can lounge on a pillow covered mattress while seductively feeding each other nibbles of food.  Or whatever. Trendy vibe, perfect for people-watching, inside and outside through the floor-to-ceiling windows.

Editorial Review

From the menu to the sleek decor to patrons' designer ensembles, everything's expensive at The Ivy's new see-and-be-seen restaurant.

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Nathan Coulon Rocks the kitchen

Average Rating

Go early as the later it gets the noisier it gets.

That said the early bird menu has the same portions as the regular menu and costs quite a bit less. I've been dining here on a regular basis since Nathan took over the kitchen and the quality has been uniformly good. The service is average, however when a friend had special allergies the staff did an outstanding job of adjusting the menu to make sure that she had an excellent experience.

Nathan is trying to refresh the menu every 3 months or so. Keeping what works and adding new things to ensure that there is a reason to return. The...

Great ambience, very cool open air private room next to the bar! Food (and wine selection) was fantastic as well. The heirloom tomato & burrata salad was excellent, the crispy popcorn shrimp perfect with 3 delectable sauces, the filet is one of the best I've had (fireworks of flavor with both bordelaise AND holandaise sauces ), and even the sides were fantastic...truffle fries...yum! I'd go again.

A very nice space, although noisy because the bar is located in the center of the room. Spectacularly good food. The heirloom tomato salad and the filet were among the best I have had anywhere. Unfortunately, the service was mediocre despite the restaurant being pretty slow on a night early in the week. The server was nice enough but seemed to have trouble properly handling two tables at the...

Very good food with nice presentation. Since it is on the ground floor of a hotel it is very conveniently located. A very good menu with lots of choices.

A Total Let-down

Average Rating

I have been aching to go to Damon Quarter Kitchen since it opened, and knowing it was pricey and high end I was kinda waiting for a special occasion. My bf and I went on a friday night at about 8:30. When we walked it, we went toward the bar and it was like meathead city (probably b/c the cocktail waitresses stand in the well the whole time talking and chatting in their....i guess its the uniform, but looks more like what a dancer or stripper might wear. We were hoping to sit and dine at the bar, but because every other seat was skipped we didn't find any next to each other (and we we asked...

Business description (1)

Formerly Damon Gordon's Quarter Kitchen.

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