Pot au Feu

The Scene
Upstairs in the Salon, the atmosphere is formal and the fare is sophisticated. Downstairs in the Bistro, where the walls are made of stone and the lighting is muted, dishes are more peasant in origin. It's hard to… Read More

Posted on November 21, 2013. Brought to you by ezlocal.

Average Rating

100

We dine here regularly. Always wonderful. Great food, service and atmosphere.

Posted by FrederickO on February 11, 2017. Brought to you by opentable.

Average Rating

100

The dinner was for Valentine's day and the atmosphere was perfect and the food was very good. We look forward to a return visit.

Posted on February 11, 2017. Brought to you by opentable.

Average Rating

100

As usual, Pot au Feu was amazing from start to finish. Our appetizers (bisque & escargot) were perfect. Our dinners (duck, stroganoff crepes & Cassoulet) were bursting with flavour & the deserts were a great way to end the night. Our server, Antigone was knowledgeable & excellent. Can't say enough & can't wait to get back.

Posted by FritzMC on February 10, 2017. Brought to you by opentable.

Average Rating

100

Great service and excellent food. The menu has a great selection to choose from. Good value for the quality of the experience.

Posted by RIdiner on February 02, 2017. Brought to you by opentable.

Average Rating

100

A wonderful little place with excellent French food. Has been one of our favorites for years. You must try the beef bourguignon and their crème brulee is the best anywhere!

Posted by Wonderful on January 31, 2017. Brought to you by opentable.

A favorite of Julia Child - Pot au Feu is so much more than a restaurant... Established in 1972, our cozy Bistro is the oldest French Bistro in America. Pot au Feu kicked off the Providence Restaurant Renaissance being the first to offer something other than “steak, spaghetti and chow mien”.
Located in the Historic Downtown we are just minutes from all the hotels and convention center.

Posted on February 15, 2017. Brought to you by opentable.

Pot Au Feu can be found at Custom House St 44. The following is offered: Restaurants: Continental. The entry is present with us since Sep 9, 2010 and was last updated on Nov 14, 2013. In Providence there are 2 other Restaurants: Continental . An overview can be found here.

Posted on September 06, 2015. Brought to you by opendius.

Pot au Feu claims to be America's oldest French bistro, it was opened in 1972 and whether its claim to fame is true or not, the menu is filled with items that are exclusively from Lorraine, Grenoble, Provence, Paris and elsewhere in l'Hexagone. The menu isn't a compilation or fusion of modern, innovative and trendy dishes, it is unabashedly French. With hors d'oeuvres like escargot, lobster...

Posted on March 31, 2015. Brought to you by cityseekr.

Pot au Feu is so much more than a restaurant... Established in 1972 we believe our cozy Bistro is the oldest French Bistro in America. Pot au Feu kicked off the Providence Restaurant Renaissance being the first to offer something other than "steak, spaghetti and chow mien". In 1875 workman carved the massive stones which became the foundation of the exquisite Wilcox Building. You can still see...

Posted on November 07, 2013. Brought to you by boston.

This restaurant has offered fine French dining in downtown Providence for more than 15 years. Comprised of a formal dining room upstairs and a basement dining area that is reminiscent of a wine cellar, Pot au Feu can provide both group dining and intimate eating experiences. The French fare served here is considered excellent—the Chicken and Grapes is a popular choice. Set in the downtown...

Posted on August 20, 2011. Brought to you by wcities.