Pompieri Pizza

Average Rating

100

One of the best downtown Durham lunch spots. Made to order, creative and loaded with great tastes. I highly recommend ordering from whatever the daily special is, I've never been disappointed.

Posted by Matt M. on March 06, 2015. Brought to you by yahoolocal.

Pompieri Pizza is located in the historic fire station #1 in downtown Durham, right next to Dos Perros. The building was built in 1890. It’s an appropriate location since these pizzas are cooked in an open wood-fired pizza oven that can be viewed from the dining room.

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Posted by JamieN on July 10, 2014. Brought to you by zomato.

...features Neopolitan style thin crust pizzas in one size – 12 inches. This is big enough for one hungry person or perhaps lunch for two when paired with an award-winning Bridge Gateway Golden Ale. ...

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Posted by Andrea on May 01, 2014. Brought to you by zomato.

A cute (but also practical) shtick of Pompieri's is to serve each individual pizza unsliced (a la Italia) but with a pair of kitchen shears for the diner to cut their own slices. Cute. Pompieri also features to yummy natural soda fountain, a bar, and of course, the beers created by their sister establishment Bull City Brewery. My verdict? Overall, Pompieri is very authentic and worth the trip...

Posted by The Underfinanced Foodie on February 12, 2014. Brought to you by zomato.

Our two pies show up and they look very nice. My pork belly shows up sans cheese and is dotted with chunks of meat and a handful of cracklins. The pies are delivered whole and you’ve got a pair of kitchen shears to slice up the pie which is a bit unusual. Very tasty once you get past the absence of mozzarella. The pompieri is a more typical neapolitan pie with mozzarella and peppadew...

Posted by RonW on February 11, 2014. Brought to you by zomato.

Restaurants Pizza

Posted on January 02, 2016. Brought to you by merchantcircle.

We’re a pizza joint with a fine-dining approach. We make just about everything from scratch. We use as many locally sourced ingredients as possible and as seasonally as possible. Our pizza is handmade and wood-fired, created around a core of flavors. We change the pizzas from time to time and with the seasons. We’re ready to take you on a culinary journey and wow you with the most simple of...

Posted on January 09, 2014. Brought to you by jdnews.