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Help us make it rightThe Parrot Cage Restaurant, operated by Washburne Culinary Institute, offers opportunities for students to apply their skill...s in the kitchen and in the front of the house. Parrot Cage specializes in modern American cuisine at affordable prices, prepared and served by Washburne Culinary Institute students. We ensure that a high standard for quality is always present from preparation to...
The Parrot Cage Restaurant is a creation and operation of the highly acclaimed Washburne Culinary Institute, one of the nation's best and oldest cooking schools. Under the leadership of Jose Cervantes, general manager, Dining Services & Catering and the culinary direction of executive chef Angel Cruz, the elegantly appointed gourmet dining restaurant features American French cuisine at...
From OpenTable: The Parrot Cage Restaurant is a creation and operation of the highly acclaimed Washburne Culinary Institute, one of the best and oldest culinary schools in the country. Both operations are located in the South Shore Cultural Center--a Chicago Landmark and architectural treasure restored to preserve the original details of many areas, such as its lavishly ornamented and finely...
$30 for 3 courses (main course traditionally range from $18-25). Chefs in training provides the most delicious meal in the former Chicago Country Club building.
The Scene
Located within the dramatic South Shore Cultural Center, the dining room is hushed as servers--many of whom are culinary students--cater to every whim. Waves crash along the...
Good food and service although they did not have menu that they had online
On Saturday, October 15, 2013 I made reservation for Sweetest Day. The dinning experience was absolutely amazing. The staff was professional and attentive and the food presentation was great. The menu had variety of selection and the cost was very reasonable for such an occasion. We were able to provide I own bottle and utilized the corking service of the Parrot Cage.
My 4th visit I enjoyed the food. Not this time. Foid wS poor.
Parrot Cage - the Culinary Institute is a special experience supporting chefs-in-training in Chicago. It's located at the south shore country club where President and Michelle Obama celebrated their wedding feast. The students are always gracious and helpful and the buffet brunch has a lovely selection of choices as well as an omelette station and fresh waffles made to order. Bon appetit'.
As always, my friends and I enjoyed our experience at The Parrot Cage, and we plan to return soon.
The ambiance of the Parrot Cage Restaurant is reminiscent of the grandeur that was once the South Shore Country Club and now the South Shore Cultural Center. During its heyday, the club had a restaurant called the Bird Cage. The Washburne Culinary Institute took that historic note and coupled it with a local community treasure, the Monk Parakeets, a type of wild parrot that inhabits the Hyde...
Parrot Cage specializes in modern American cuisine at affordable prices, prepared and served by Washburne Culinary Institute students.
Parrot Cage Restaurant was founded in 2006, and is located at 7059 S South Shore Dr in Chicago.
Cuisine: Modern AmericanAwards: Zagat rating of “excellent or better” for three consecutive years and our Sunday brunch has repeatedly earned the OpenTable Diners Top Choice? award.Reservations: For reservations or more information, please call 773-363-1902 .Languages Spoken: Englsih
Located in Chicago’s historic landmark, the South Shore Cultural Center, The Parrot Cage features modern American cuisine and upscale service. Fully staffed by Washburne graduates, the Zagat-rated and Open Table-preferred eating spot is open for dinner and Sunday-brunch. For reservations please contact: (773) 363-1902 or email [email protected] .
$30 for 3 courses (main course traditionally range from $18-25). Chefs in training provides the most delicious meal in the former Chicago Country Club building.
Tips must be paid in cash. This way, they go directly to student servers and staff.
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