Otto Pizza

"Amazing" thin-crust pies in "creative", "exciting flavor combos" "elevate the standards" of pizza at these outposts of a Portland, ME–based chain; "low-key" but "cool" surroundings and "fast" counter service lend themselves to takeout, while late-night hours and "affordable" tabs attract "hipsters" and "college kids."

Posted on January 21, 2014. Brought to you by zagat.

Great place for a great meal! The variety and quality of the pizza slice is good and the delivery time is the best part about it! With outdoor seating available, this is is a good place to hang out on a fine evening ?

Posted by Samparn Sahani on June 26, 2015. Brought to you by zomato.

I had a very long night and decided to order from Otto at 1 a.m. The estimated delivery time was 45-60min, but it came a bit earlier. I ordered the ricotta/basil pizza and a meatloaf, mashed potato and herb. The ricotta and basil was great and I would order that again. I was looking forward to the meatloaf pizza, but it was a bit of a let down.

Posted by Denise on May 12, 2015. Brought to you by zomato.

A pizza with mashed potatoes, scallions, and bacon? Sign me up!

Average Rating

100

My absolute favorite pizza ever. In addition to the mashed potato combo, their butternut squash pizza with walnuts amd cranberries is also awesome.

Love love love.

Posted by Cori C. on January 25, 2014. Brought to you by yellowpages.

Average Rating

80

Slices are $3.50, and it's not a tiny little piece either. So it has that going for it. Also, tortellini pizza? Yes, please. Good flavor and crunch on the crust. Nice toppings. I only wish they'd have heated it up a bit more; some of my sauce was cold.

Posted by Rachel Patterson on October 20, 2013. Brought to you by gogobot.

Very Good Pizza

Average Rating

80

It's very small place in Harvard square. Where ever I'm there I make it a point to pay them a visit. They make really good Pizza, try their margherita pizza you won't regret it.

Posted by 123jay123 on October 14, 2013. Brought to you by tripadvisor.

Since 2009 when we opened our first slice shop on Congress Street in downtown Portland, we've been striving to elevate the pizza experience. It starts with the ingredients - high quality, local when possible - and the toppings - creative and comforting. Mashed potatoes? Tortellini? Cranberries on a pizza? These are just a few of the things we tried - and they worked. "The Masher" with mashed...

Posted on June 01, 2019. Brought to you by merchantcircle.

Since 2011, Otto Pizza has been providing Retail - Pizza Restaurants from Cambridge.

Posted on March 25, 2015. Brought to you by dandb.