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Nine-Ten

Address
910 Prospect St La Jolla CA 92037
Phone
(858) 964-5400
nine-ten.com
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Average Rating
4.5
Total Reviews
(129)
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  1. 1 Star
  2. 2 Stars
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  4. 4 Stars
  5. 5 Stars
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Fax
(858) 500-7778

Business Hours

Status: Closed

Sunday
11:30am-2:30pm, 6:00pm-10:00pm
Monday
11:30am-2:30pm, 6:00pm-10:00pm
Tuesday
11:30am-2:30pm, 6:00pm-10:00pm
Wednesday
11:30am-2:30pm, 6:00pm-10:00pm
Thursday
11:30am-2:30pm, 6:00pm-10:00pm
Friday
11:30am-2:30pm, 6:00pm-10:00pm
Saturday
11:30am-2:30pm, 6:00pm-10:00pm

Additional Info

Payment Methods

  • Visa
  • MasterCard
  • American Express
  • Discover

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What the community has to say about Nine-Ten

Information about this business (7)

At NINE-TEN, guests will enjoy the unique seasonal style of “Evolving California Cuisine” with menus dictated by the local harvest. The menu is created daily to take advantage of fresh products discovered during daily excursions to local artisan providers including Crow’s Pass and Chino Farms. The bounty of the sea is also featured with local fish selections and items arriving daily from Hawaii...

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Guests will enjoy the unique seasonal style of "Evolving California Cuisine" with menus dictated by the local harvest.

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Reviews of this business (187) view all

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Overall review sentiment

Score
93%

Top 3 sentiment words

food
Count
2
Score
100%
staff
Count
1
Score
100%
drinks
Count
1
Score
0%

Overall review sentiment

Score
93%

Rating distribution

5 stars
77
4 stars
26
3 stars
11
2 stars
6
1 star
6
No rating
71
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Editorial reviews from the web (10) view all

Updating The 38 Essential San Diego Restaurants, July '14

Hello there, it's time to update the Eater 38, your answer and ours to any question that begins with, "Can you recommend a restaurant...?" This specially selected group covers much of the city, spans myriad cuisines, and aims to collectively satisfy all of your restaurant needs. Every few of months, we'll be adding worthy restaurants that were omitted, have newly become eligible, or have...

Where Chefs Eat With George's at the Cove's Trey Foshee

Since 1999, Trey Foshee has been at the helm of La Jolla's iconic George's at the Cove, which encompasses George's Bar, Ocean Terrace and George's California Modern, their bastion of fine dining where the chef plates up his innovative, locally-driven cuisine through seasonal menus that includes his TBL3 experience; Foshee's chef de cuisine, Jon Bautista, was recently named an Eater Young Guns...

Other reviews from the web (187) view all

Average Rating
80

Went their for the valentines day so accounting for them being slam it was just okay. The food was good but nothing cravable or fantastic and the menu was very unoriginal, but again valentines day doesn't bring out the best in places like these. There was enough good there that I'm willing to give them another shot on a quieter evening.

Average Rating
100

My wife and I had the Chef's tasting menu and it was wonderful. The tasting menu was for a six-course meal but for most of the courses, my wife and I got different dishes. Each dish was perfection from the standpoint of both presentation and taste. Would definitely consider doing it again in the future.

Business description (14) view all

At NINE-TEN, guests will enjoy the unique seasonal style of Evolving California Cuisine with menus dictated by the local harvest. The menu is created daily to take advantage of fresh products discovered during daily excursions to local artisan providers including Crows Pass and Chino Farms. The bounty of the sea is also featured with local fish selections and items arriving daily from Hawaii...

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Nine Ten is a California, Diner, and Healthy restaurant where most Menuism users came for fun with friends, paid between $10 and $25, and tipped less than 15%.

Tips about this business (6) view all

When to Go: Daily happy hour from 2pm to 6pm is a great place to hobnob with La Jolla's beautiful people. An appetizer menu is offered from 2:30pm to 5:30 pm.

Where to Sit: Request alfresco dining with an ocean view at the Grande Terrace or enjoy people watching from a sidewalk table on Prospect Street.

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