Status: Closed
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Help us make it right"A diamond in the rough" off "happening East Passyunk Avenue", this South Philly punk-rock pub employs an "attractive staff" to serve its draft beers and hearty bar food; headbangers stop by on monthly Heavy Metal Mondays, while folks who enjoy an atmosphere "without attitude", video games and moderate prices come whenever the mood strikes.
In Short Long-time local bartender Clark Newman finally gets his own place, which he outfits in deep hues, dim lighting and a few throwback decorative touches. The two-room corner space puts its bar front-and-center, opens onto…
We went here for drinks, to kill an hour before reservations for another restaurant. We walked in and nobody tried to seat us. We asked the bunch of people near the bar (who appeared to work...
*sigh* I really want to like this place. It's a cool punk rock bar that gravitates more towards metal and the classics. It's cramped, and parts of the kitchen are actually located IN the dining...
Just came in for quick drinks before a dinner reservation but really dug the vibe. Bartender was nice and drinks were cheap. Definitely keeping on my radar for the next time on Passyunk.
I came here during PBW's "Craft Beer Day" last weekend. I had previously tried their food at other events a few different times and always enjoyed it, but had never actually made it to the bar....
This a cool little bar near Passyunk Ave. The place has a very chill vibe and the bartender was very friendly. The beer list has a great selection from the usual suspects to decent craft beer. I...
Lucky 13 Pub, Llc was founded in 2010, and is located at 1820 S 13th St in Philadelphia.
1820 S. 13th St.
(13th & Passyunk)
Philadelphia, PA, 19148
Phone: 215-336-8467
Mon - Fri: 4:00 pm - 2:00am
Sat - Sun
12:00 am - 2:00pm
*take out beer available*
Happy hour runs 5-7pm Monday-Friday, which gets joyous drinkers $1 off all drinks.
Brunch is served on weekends.
If you ask nicely, Clark may pour you a few samples so that you can decide what beer to order.
Six taps pour an almost all-local selection, and 17 bottles include crafts, a couple of imports and a Bud product or two tossed in for kicks.
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