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In 1990, La Bohme was established on a bustling street corner in what was to become Fair Oaks Blvd. Owners Alex Klaib and Daniel Alzeau were driven by a single goal - to create one of the finest restaurants in the Sacramento area.
The restaurant quickly flourished, building a loyal clientele with a taste for fine dining. With the dining desires of the Sacramento community, La Bohme became the...
This is a old style french restaurant. The decorations are nice. Service was excellent. Food was good enough. I just expected a bit more for the price.
La Boheme is one of the few places in the Sacramento area that focuses solely on French continental cuisine. The atmosphere is low lit and romantic, the service formal, the menu decidedly high-end. Starters include traditional favorites such as pâté and escargots, as well as smoked salmon and trout and orange prawns. Mains include classic dishes like steak Diane and duck à l'orange; more unique...
La Boheme is a good choice for those seeking a romantic meal with topnotch service and high-end cuisine. The wine list is varied, the menu predominantly French. Starters include traditional favorites such as pate and escargots, as well as…
The Scene
It doesn't look like much from the outside, but a table by the fireplace inside will go a long way toward creating sparks on a cold evening. A second, intimate dining room has a...
This restaurant, which catered to a geriatric crowd, closed months ago. Now it is Mighty Tavern, which is well worth a visit!
Went for our anniversary last August. Located on busy Fair Oaks Blvd. in a small strip mall next to a bodega. Not where you would think to find an upscale restaurant. Once inside you forget all that. Nice romantic atmosphere. Tuxedo clad waiters, linen tableclothes and napkins. reminded me of fancy New York restaurants in the 70's. I think our...
While this WAS a fabulous restaurant, they have now officially closed and the location is now up for lease/sale.
My first time at this wee-known fine dining place. A warm atmosphere with service up to par with fine European restaurant! A varied menu with each course presented beautifully. For the adventurous, elk and venison is on the menu as well. Do NOT miss this place!
Had a birthday dinner here and the food was wonderful plus they presented a lovely slice of cheesecake with candle and all which we shared.
Specializing In Wild Game & Flambe Entrees, French Continental Cuisine, Banquet Facility for Up to 80 People Available, Reservations Suggested
La Boheme can be found at Fair Oaks Blvd 9634. The following is offered: Restaurants. The entry is present with us since Sep 8, 2010 and was last updated on Nov 14, 2013. In Fair Oaks there are 18 other Restaurants. An overview can be found here.
In 1990, La Bohème was established on a bustling street corner in what was to become Fair Oaks Blvd. Owners Alex Klaib and Daniel Alèzeau were driven by a single goal - to create one of the finest restaurants in the Sacramento area. The restaurant quickly flourished, building a loyal clientele with a taste for fine dining. With the dining desires of the Sacramento community, La Bohème became...
Offering French dishes, this is an upscale facility. Expect the average entrée to cost in the range of $20 to $30, and patrons are quite appropriate when dressed casual, but fashionable.
Atmosphere: The restaurant has an elegant décor. The fireplace adds to the atmosphere and mood here. The establishment has three dining rooms. It has an intimate atmosphere.
More Reasons to Go: La Boheme is...
Serving an American cuisine an emphasis on seafood and steaks, this is a place. Expect the average entrée to cost $12 to $20, and dress casual.
Atmosphere: The place has a traditional and authentic décor. The interior is enhanced by a neat memorabelia collection and flowers and plants, and the lighting is soft. This is a white tableclothe restaurant, and the place is decorated with a...
And Another Thing: La Boheme makes one of the best creme brulees in town. The flaming flambe also sparks your appetite.
Before You Begin: Those French know how to put together an appetizer, so if you like pate or escargot, take advantage of the opportunity here. Fresh creamy soups are also a specialty.
La Boheme makes one of the best creme brulees in town. The flaming flambe also sparks your appetite.
Those French know how to put together an appetizer, so if you like pate or escargot, take advantage of the opportunity here. Fresh creamy soups are also a specialty.
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