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Help us make it rightRooftop views, breathtaking landmarks, and gorgeous scenery make romance in Washington a no-brainer. But it's tricky to find a quiet spot away from the hubbub. Not at these love-inspiring dining rooms...view more. view less
At Komi, located a few twists and turns from the hustle and bustle of Dupont Circle, simplicity is key. The staff, the space, the cuisine and the wines are all elegant, but none are flashy in the least. Komi is most famous for its fixed-price tasting menus with optional sommelier-managed wine pairings, each one a new five-course symphony of tasty wonder. Whichever route you choose, you'll...
Komi, a neighborhood restaurant with the best cuisine around, provides an intimate and romantic atmosphere for your dining experience.
Outstanding food - the flavors were unique and some quite ecstatic. The service from everyone who took care of us was outstanding, and could not have been more perfect.
Johnny Monis leads diners on a "gastro-adventure" at his Dupont Circle American-Med "temple" offering a "dazzling variety of dishes beautifully prepared and executed" in a "subdued", "understated" setting, made more "relaxing" by a staff that's "detail-oriented without being uptight"; "expect to spend the evening" as they "serve and serve and serve" a fixed-price "parade" of plates along with...
Goat is not the other, other white meat. It's actually the other, other, other red meat. But it's often much healthier than its red meat cousins since it tends to be leaner — those watching their cholesterol can have their meat and eat it, too.
Sometimes called mutton (depending on the country; the term is more widely used for sheep) or chevon for grown-up goats, or kid for the babies, goat is...
Last week's Open Thread asked readers, "What and Where Would Be Your Last Meal in D.C.?" There were plenty of opinions, from beloved pizza joints to big-ticket restaurants to D.C. institutions. Here are 25 restaurants that readers singled out, with some people offering exactly what they'd order as well.
Congratulations are in order for Johnny Monis. The chef of Little Serow and Komi received his first James Beard award last night. Monis beat out such other local chefs as Cathal Armstrong, Spike Gjerde and Vikram Sunderam, not to mention Philadelphia's Brad Spence, for the honor. Monis has been nominated for a James Beard award before.
It was a big year for Monis. His tribute to regional Thai...
Bethesda Magazine gets its first taste of the new Smoke BBQ. Bethesda is pretty lacking in barbecue choices, and while not perfect, this one sounds like a positive addition to the neighborhood.
Oh my. Komi really furked us up... There are 641 reviews preceding mine, so I will skip the fine details and get right to the highlights. My boyfriend and...
About a 3-3.5: Komi is Johnny Monis's American-Mediterranean restaurant, located in Dupont Circle. The hubs and I came here for one of my birthday dinners,...
This is the best fine dining experience I've had to date in my 36 years on this earth. There are few details that I'll be able to provide that haven't been...
My SO and I came here to celebrate an anniversary together recently on a Friday evening. We booked the place one month in advance. Prices have recently gone up to $150 per person without the wine...
This is among the most expensive restaurants I have ever eaten. And while the food was good, the value was very poor.
Komi can be found at 17th St Nw 1509. The following is offered: Bars, Pubs, & Clubs. The entry is present with us since Sep 8, 2010 and was last updated on Nov 14, 2013. In Washington there are 24 other Bars, Pubs, & Clubs. An overview can be found here.
Komi Restaurant serves a multi-course dinner Tuesday through Saturday. They require reservations and only allow for parties of up to 4 people. Menu includes items such as pasta and duck.
Its cuisine may technically be modern Greek, but Komi's amazing food is worthy of the ancient gods. Helmed by the genius Johnny Monis, the place is a haven for true foodies, who'll eat up the restaurant's every detail, from its creative garnishes to its homemade lollipops. A romantic dinner here begins with fresh-baked bread or crackers and a gratis starter course, and continues with whatever...
The best way to celebrate another birthday could be to enjoy an eight-course meal at this cozy dining area. Run by Chef Johnny Monis the tasting menu is worth celebrating. It doesn't hurt that his parents are natives of Greece, giving the food additional authenticity. Neat clean white cloths cover each table, creating a cozy, yet classy dining experience. And the soft lit close area, makes it...
At Komi, located a few twists and turns from the hustle and bustle of Dupont Circle, simplicity is key. The staff, the space, the cuisine and the wines are all elegant, but none are flashy in the least. Komi is most famous for its fixed-price tasting menus with optional sommelier-managed wine pairings, each one a new five-course symphony of tasty wonder. Whichever route you choose, you'll...
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