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Jsix

Address
616 J St San Diego CA 92101
Phone
(619) 531-8477
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Average Rating
4.5
Total Reviews
(25)
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  1. 1 Star
  2. 2 Stars
  3. 3 Stars
  4. 4 Stars
  5. 5 Stars
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Fax
(619) 393-0131

Business Hours

Status: Closed

Sunday
7:00am-1:00pm, 4:00pm-10:00pm
Monday
7:00am-10:30am, 4:00pm-10:00pm
Tuesday
7:00am-10:30am, 4:00pm-10:00pm
Wednesday
7:00am-10:30am, 4:00pm-10:00pm
Thursday
7:00am-10:30am, 4:00pm-10:00pm
Friday
7:00am-10:30am, 4:00pm-10:00pm
Saturday
7:00am-1:00pm, 4:00pm-10:00pm

Additional Info

Payment Methods

  • Visa
  • MasterCard
  • American Express
  • Discover
  • Cash
  • Debit

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What the community has to say about Jsix

Information about this business (9)

Jsix, San Diego. 2.6K likes. Jsix features innovative seasonal, regional cuisine with a focus on fresh, locally grown produce and sustainable meats. We favor artisanal production and cure our own...

Jsix, a standout among San Diego restaurants, offers a relaxed dining experience highlighted by a savory menu of American cuisine.

J Six Drinks and Dining is one of the plush fine dining restaurants in Gaslamp which has quick and friendly service. The credit for the success of this restaurant goes to Chef Christian Graves. His main specialty is seafood, he certainly has a flair for it. Recommended delicacies are from the seafood, the sushi-grade tuna carpaccio that is served with a cucumber relish and sea scallops that are...

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Reviews of this business (38) view all

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Overall review sentiment

Score
75%

Top 3 sentiment words

tuna
Count
1
Score
100%

Overall review sentiment

Score
75%

Rating distribution

5 stars
16
4 stars
2
3 stars
2
2 stars
3
1 star
0
No rating
17
See more reputation details

Editorial reviews from the web (2)

Jsix Restaurant Review

Jsix focuses on fresh California ingredients with clean flavors and coastal cuisine, taking a "boat to pan" approach, while being conscious of sustainable seafood. Start with organic greens decorated with golden cherry tomatoes, cucumbers, hemp seeds, pine nuts and white balsamic tomato vinaigrette. For shared plates that feed two to four people, there's artisan cheese and charcuterie, then...

Average Rating
14

This midpriced Californian with a farm-to-table bent adjacent to the Gaslamp's Hotel Solamar appeals to locals and visitors alike with a "fresh, creative" seasonal menu and handcrafted cocktails; the modern-nautical space features a scenic rooftop bar and comfortable dining room decked out in bird cage-like light fixtures and distressed mirrors.

Other reviews from the web (38) view all

Delicious food, excellent presentation, kid friendly as well. Kassandra was fantastic!!!

Great brunch great service?

This was a delightful dining experience. Service was warm and friendly. Atmosphere was perfect. So glad we decided to celebrate my B-day dinner here. Everything we ordered was flavorful and delicious. Definitely coming back for Date Night!!!

Average Rating
40

The servers were one and all kind and sociable. The drinks were delicious, innovative and well made. The breads were unbearably stale. The pancit was flavorless. The vegetables in the pancit...

Average Rating
40

Overall the meal was underwhelming, the service was mediocre, the ambience was ok. Not really something I would recommend for the price points that they are they are commanding. I would say the biggest disappointment was it $25 Filipino pasta dish with no flavor, sad but true.

Business description (6) view all

Jsix, a standout among San Diego restaurants, offers a relaxed dining experience highlighted by a savory menu of American cuisine.

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Downtown San Diego dining takes on a new flavor at Jsix, while LOUNGEsix offers an urban cocktailing oasis. In San Diego's vibrant Gaslamp Quarter and adjacent to the stylish Hotel Solamar, you'll find skillful service and remarkable food and drink in an inviting package at these destinations.A San Diego Chef with a Passion for FoodExecutive Chef Christian Graves sets the standard for...

Restaurant

Jsix is a neighborhood restaurant and bar located in San Diego’s East Village. Here, one can celebrate the simple things in life: a hard day’s work and a good meal served alongside warm hospitality.

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