Status: Closed
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Help us make it rightWe opened the Island Creek Oyster Bar to bring the restaurant to the farmer. It's a collaboration joining farmer, chef, and diner in one space. We welcome guests to get to know their oyster grower, harvester, winemaker, distiller, brewer, and fisherman. One meal at a time.
Island Creek Oyster Bar, known for the delicious seafood, has a decor that depicts the coastal feel. The neighborhood locals love the fresh oyster dishes and other seafood delicacies with mouth-watering varieties. They have some great tasting cocktails on offer, that go amazingly well with the oyster selection and other seafood options in the menu. Apart from cocktails, Island Creek Oyster Bar...
Boston's secret sauce is its unique combination of historic charm mixed with the cultural diversity and youthful energy of its numerous colleges and universities. Add ocean, great food, legendary spor...view morets teams, lots of beer, and that famous New England attitude? One of a kind. view less
To the average eater, there are two kinds clam chowder: Manhattan and New England. To Bostonians,...
If you're not a fan of oysters, don't let the name of this Hotel Commonwealth restaurant fool you—there's a lot more going on with a menu that's printed fresh daily. Many of the oysters shucked and served here come fresh from the restaurant's own oyster farm in nearby Duxbury Bay; other daily sources can include Maine, Prince Edward Island, and Puget Sound (Washington). Striped bass ceviche and...
"Experienced restaurateur, oyster farmer" and co-owner Skip Bennett offers "outstanding" bivalves from his own beds and other "fresh-as-can-be", "delicious" seafood at this "hip" "must-eat" destination in Kenmore Square; the "slick", "snappy" digs harbor "superb" staffers with "expert" knowledge plus "thirtysomethings" knocking back "amazing" tipples and – "pricey" tabs notwithstanding – having...
Boston has gone nutty for oysters, and among the many local favorites are the ones harvested by Island Creek Oysters in the South Shore seaside town of Duxbury. In addition to the spread from a top-flight raw bar, the Island Creek Oyster Bar at the Hotel Commonwealth in Kenmore Square serves chef Jeremy Sewall's distinctive New England–style comfort dishes. Sewall's cousin in Maine supplies the...
Enjoyed the high top bar seating and lively but not too loud environment and attentive service. We tried so much and everything very good. Favorites lobster roe pasta but thrilled w decision to...
Where do I begin?? Where do I begin?? Oh my Golly!! I can't wait to go back already!! We came here on our first night to Boston and it was AMAZING!! We had oysters which were all excellent!!!...
My husband & I were here on a Monday night. He called to make reservation. He was told that the earliest reservation available is at 8:30pm. We arrived before 8:30pm, the restaurant was half...
I was visiting some family in Boston and we wanted to go out to a nice dinner together. The reviews for Island Creek Oyster Bar were good so we decided to go for dinner. However, I was highly...
It took me too long to come here! I got the crab cakes as my appetizer. It was like 99% crab and nice and crispy on the outside. It came with a mustard sauce that complemented the crab really...
Island Creek Oyster Bar was founded in 2010, and is located at 500 Commonwealth Ave in Boston. Additional information is available at www.boston.menupages.com or by contacting Bill Forbes at (617) 532-5300.
Eat more oysters.
Island Creek Oyster Bar is located at 500 Commonwealth Ave, Boston, MA. This location is in the Fenway - Kenmore - Audubon Circle - Longwood neighborhood. This business specializes in Seafood Restaurants.
Island Creek Oyster Bar is a Seafood, Organic, and Gastro Pub restaurant where most Menuism users came for a romantic date, paid more than $50, and tipped more than 18%.
Oysters $2-$3.50
Appetizers: $9-$16
Entrees $15-$33
Desserts: $8
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