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Gary Chu's Chinese Seafood Restaurant

Address
611 5th St Santa Rosa CA 95404
Phone
(707) 526-5840
Average Rating
4
Total Reviews
(108)
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Contact Us

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Fax
(707) 526-3102

Business Hours

Status: Open

Sunday
11:30am-9:00pm
Monday
Closed
Tuesday
11:30am-9:30pm
Wednesday
11:30am-9:30pm
Thursday
11:30am-9:30pm
Friday
11:30am-9:30pm
Saturday
11:30am-10:00pm

Additional Info

Payment Methods

  • Visa
  • MasterCard
  • American Express
  • Cash
  • Debit

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Gary Chu’s Chinese Seafood Restaurant is owned by award-winning chef Gary Chu. Chef Chu aims for gourmet quality while staying within the bounds of traditional cooking. The enticing menu, which boasts occasional seasonal additions like crab and corn soup, regularly features delicate steamed sea bass, lightly crisped lemon sauce chicken, tender and rich Szechuan lamb, an array of seafood (heavy on shrimp), and distinctively flavored vegetarian selections. Gary Chu’s family dinners make an economical option and enable sampling of a variety of tastes and textures. Nestled into the handsome and peaceful jade and black dining room and you’ll be taken care of by the efficient staff.

What the community has to say about Gary Chu's Chinese Seafood Restaurant

Information about this business (7)

Award winning chef Gary Chu welcomes you to his two Santa Rosa restaurants serving gourmet Chinese and California-Style Japanese cuisine.

Restaurant/Cafe

Bistro 29 located in downtown Santa Rosa, Sonoma County. Bistro 29 is a traditional bistro specializing in "Breton " regional cuisine. The number 29 comes from the department of Finistère (end of the earth) located in the upper tip of north-west France. Known for the Galette de blé noir (traditional buckwheat crêpe) and sweet crêpes, Bretagne also uses a variety of local seafood and produce...

Reviews of this business (118) view all

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Overall review sentiment

Score
57%

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Score
100%

Overall review sentiment

Score
57%

Rating distribution

5 stars
55
4 stars
23
3 stars
16
2 stars
6
1 star
3
No rating
17
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Editorial reviews from the web (2)

For some of the "best Chinese in Sonoma County", diners hit up this midpriced Santa Rosa "favorite", where the "flavors meld perfectly" and many of the "delicious" dishes feature "interesting twists"; modern stylings contribute to a "pleasant atmosphere" and service gets few complaints, plus loyalists point out it's "been here for a long time so it must be doing something right."

Gary Chu's Restaurant Review

One of the best Chinese restaurants in the North Bay, Gary Chu’s aims for gourmet quality while staying within the bounds of traditional cooking. The enticing menu, which boasts occasional seasonal additions like crab and corn soup, regularly features delicate steamed sea bass, lightly crisped lemon sauce chicken, tender and rich Szechuan lamb, an array of seafood (heavy on shrimp), and...

Other reviews from the web (118) view all

Average Rating
100

Amazing! We had the 3-course dinner. Asparagus cream soup, pork belly with shrimp paired with wine and then we strayed and went for beignet and creme brûlée. Headed back again SOON!

Average Rating
80

Nice place in Santa Rosa. Did not come for the crepes but dinner instead. Service was good and menu had some interesting choices. We went with the lamb sirloin entree which was nicely prepared over bean and veggie mix. Will say food was heavy garlic but I enjoy that.

Average Rating
80

I've been here twice now, once for happy hour and then again for dinner. On the whole, it's a lovely little restaurant. On the positive side, the food is tasty, the service is friendly, and the ambiance is cute. On the negative, the tables are very close to each other which essentially puts you in the …

What happened to this restaurant?? Flavor quality presentation lacking Gary Chu we will not be back!! spicy plum pork, orange peel beef did not taste anything but greasy.

The food is good and we have been going for over 10 years and I always know what to expect with the food and service. My problem is the restaurant decor which has never been updated and has a...

Business description (9) view all

As chef and general manager, Gary Chu oversees all aspects of the operations at both his family's properties; Gary Chu's Gourmet Chinese Cuisine and Osake California Style Japanese Restaurant. Trained in Osaka, Japan Gary brings a unique perspective to Asian cuisine preparation and presentation. Both restaurants offer "signature" dishes that are created seasonally incorporating the freshest and...

Bistro 29 is a traditional bistro specializing in “Breton” regional cuisine. The number 29 comes from the department of Finistère (end of the earth) located in the upper tip of north-west France. Known for the Galette de blé noir (traditional buckwheat crêpe) and sweet crêpes, Bretagne also uses a variety of local seafood and produce that can easily be found in and around northern California....

Bistro 29 is located at 620 5th St, Santa Rosa, CA. This business specializes in Restaurants.

Bistro 29 located in downtown Santa Rosa, Sonoma County. Bistro 29 is a traditional bistro specializing in "Breton" regional cuisine. The number 29 comes from the department of Finistère (end of the earth) located in the upper tip of north-west France. Known for the Galette de blé noir (traditional buckwheat crêpe) and sweet crêpes, Bretagne also uses a variety of local seafood and produce that...

Bistro 29 specializes in cuisine from the northwestern region of France. The menu showcases buckwheat crepes, sweet crepes, duck confit, braised pork shank, various seafood entrees and house-made ice cream for dessert. There is also an exceptional wine list featuring European vintages.

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