Status: Closed
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Help us make it rightCorks restaurant is a miniature utopia for wine lovers. But wine is just half of the equation. Corks is a restaurant where diners can be swept up in Chef Pellegrino s passion for food and wine, discover the distinctiveness of ingredients and the way they work together in a meal, and learn a little something in the process.
Set in the historic Federal Hill neighborhood, in a row home dating to the mid-1800s, this lovely establishment, with its exposed brick interior walls and candle-lit intimacy, is not only one of Baltimore's premier wine bars, but also a first-class restaurant. The wine list features more than 200 excellent selections, primarily from small American vintners, and the entrees are hearty, flavorful...
THIS RESTAURANT IS CLOSED Corks Restaurant Review: Chef-owner Jerry Pellegrino has assembled a first-rate, resolutely American wine list, generously splashed with the work of artisanal vintners and small-batch wineries. The result is a wine-lover’s haven. Corks, with its amber-hued décor, also has a menu of classy American dishes ranging from fish ‘n’ chips to black truffle-studded Angus...
Chef Jerry Pellegrino's vision for an accessible wine-intensive restaurant is realized in the intimate rowhouse turned restaurant in Federal Hill. A surprisingly diverse wine list coupled with exceptionally fresh inventive fare makes Corks an ideal date-trick to show off your cultured but unobtrusive restaurant-picking-skillz. Extensive renovations are scheduled to be completed by late...
Watch the cooks in action in the front room or head to the back for a cozier, quieter place to savor wine by the glass or the bottle and enjoy a wide variety of choices -- everything from cheesy fondue to a burger to a rich vegetable pasta or porterhouse pork chop. Something's going to make you happy here.
It’s a modest stroke of genius. Chef-owner Jerry Pellegrino has assembled a first-rate, resolutely American wine list, generously splashed with the work of artisanal vintners and small batch wineries. The result is a wine-lover’s haven. Muted colors, astute service and an easy-going crowd give the feel of a genteel neighborhood restaurant, while classically inspired cooking invites playful...
Good appetizers and wide-ranging and affordable wines. Comfortable and relaxing way to spend an evening without pressure from staff but with good service.
Corks, Jerry Pellegrino’s long-running Federal Hill restaurant at 1026 S. Charles St., has closed. The closing appears to have been unexpected -- a promotion for New Years Eve was still posted on the...
Fed Hill is lucky to have such a relaxed and creative establishment in the neighborhood. The food is excellent and no one could complain that the drinks are too weak. Highly recommended.
Ask me two years ago and I would have given Corks more stars but with the Rowhouse and Bluegrass opening up, I'd rather head to one of those bars for a more...
The steak I ordered (although cooked to the perfect temperature) was really charred to the surfaces so much so that it gave the steak an acrid, burnt taste....
Cork's can be found at S Charles St 1026. The following is offered: Restaurants: Seafood. The entry is present with us since Sep 8, 2010 and was last updated on Nov 14, 2013. In Baltimore there are 40 other Restaurants: Seafood. An overview can be found here.
Set in the historic Federal Hill neighborhood, in a row home dating to the mid-1800s, this lovely establishment, with its exposed brick interior walls and candle-lit intimacy, is not only one of Baltimore's premier wine bars, but also a first-class restaurant. The wine list features more than 200 excellent selections, primarily from small American vintners, and the entrees are hearty, flavorful...
Located in a historic rowhouse, this high-end restaurant offers a casually elegant space in which to enjoy extraordinary New American cuisine. As its name implies, the restaurant boasts an unusual selection of wines, primarily from small domestic vineyards, and the menu lists a suggested wine pairing for each dish. Masterpieces from the kitchen include vegetable strudel stuffed with quinoa,...
Serving a contemporary American cuisine, this is a fine dining bistro. Expect the average entrée to cost $12 to $20, and for the most part, patrons dress casual, but fashionable.
Atmosphere: The restaurant has a fashionable European style décor. The lighting is soft. Tables are covered with linen tableclothes. The restaurant has three dining rooms with seating for 110 people. It is romantic...
What’s more American than a grilled cheese sandwich? Classics have gone gourmet at Corks, one of the best Baltimore American restaurants. Grilled gruyere, aged white cheddar and gorgonzola sandwiches are menu favorites, as well as the BLT, gyro and award-winning fish and chips. An impressive cheese selection is offered to accompany Cork’s collection of more than 200 American wines, the pride...
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