Status: Open
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Help us make it rightAt Station Two Twenty, our goal is to bring Midwestern cuisine to the global stage. We believe that fine dining doesn't have to be exotic or expensive, it just has to be nourishing and well-prepared. Station Two Twenty is a place for families as much as it is a place for foodies. Here, you'll find familiar ingredients, grown right in McClean county, prepared with respect, presented with...
; The building that houses the Central Station Caf was built in 1902 and became the Central Fire Station, which served as the main fire station of Bloomington, Ill., until 1974. After sitting vacant for a couple of years, the building was remodeled as a restaurant. Its design was basically as it is today. The engine stalls are now the main dining room; the horses were kept in what is now the...
After an amazing reservation by Tony who was fired, it went downhill. We were treated as lower class citizens. I sent a letterof complaint to the new Banquet Coordinator - but no response after 3 days. I posted my complaint on their Facebook page and it was deleted - again with no response. I ve still received no apology. Others have asked if it was because of our ethnicity (African American)....
Voted Up
The food here is very good, huge portions. I think it was slightly better when I used to eat there 8 years ago. The wait staff was excellent. Very classy place, the kind of ambiance you cannot get in a strip mall or from a chain. Highly recommend.
Go there for lunch. Their soups are amazing! I love the atmosphere and the staff are very friendly. They have daily specials, too.
Love Central Station! Food is superb, a bit pricey, but superb! They do it well.
Central Station Cafe can be found at E Front St 220. The following is offered: Catering Services. The entry is present with us since Sep 9, 2010 and was last updated on Nov 14, 2013. In Bloomington there are 12 other Catering Services. An overview can be found here.
Central Station Cafe sits inside a remodeled fire station built in 1902. They serve contemporary American cuisine fused with creativity and international flavors. Open Tuesday through Saturday.
Offering a wide variety of items for lunch and dinner. Banquet facilities available for up to 220 people.
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