Canton Restaurant

Wouldnt go again

Average Rating

40

My husband and I were headed through barstow and decided to try this Chinese restaurant and we weren't very pleased. we're huge Chinese fans and have eaten much better Chinese. My fried rice was cold so I had to mix it in with my sweet and sour sauce to give it some heat my husband got the kung pao chicken...

Posted by Robert J on October 31, 2013. Brought to you by tripadvisor.

Average Rating

100

FIVE stars. Totally decent prices - AUTHENTIC Cantonese food... Holy jeebus, I'm so glad I sent Antonio G. here when I was just plain being a bad, lazy kid and didn't want to cook this stuff myself. They were so incredibly generous with the veggies... their hot and sour soup made me really, REALLY …

Posted by Abigail G. at Yelp User Review on October 26, 2013. Brought to you by binglocal.

Average Rating

20

On a Sunday night we ordered the family dinner for three.The food was on our table in five minutes.Cold fried rice, egg foo young with a biscuit gravy, sweet and sour pork that had been sitting in a warming tray for days, egg roll so greasy you needed a bib and fried shrimp, you know the kind with a tiny shrimp …

Posted by John W. at Yelp User Review on October 23, 2013. Brought to you by binglocal.

Large Portions - Good Food

Average Rating

100

We were staying next door and ate at this restaurant all three nights. Friday night was Prime Rib night. Yumm!!! Mongolian beef was amazing.

Posted by Carol B on September 29, 2013. Brought to you by tripadvisor.

Average Rating

80

-Old coffee shop atmosphere-large variety on the menu -American food is good-Chinese food is good and fairly inexpensive -$9 Prime Rib on Sundays

Posted by james w. at Yelp User Review on July 29, 2013. Brought to you by binglocal.

Canton Restaurant can be found at W Main St 1300. The following is offered: Restaurants. The entry is present with us since Sep 8, 2010 and was last updated on Nov 14, 2013. In Barstow there are 22 other Restaurants. An overview can be found here.

Posted on May 27, 2015. Brought to you by opendius.