Status: Closed
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Help us make it rightCabbage Patch boasts of three locations in California, serving food using ingredients grown by eco-friendly and organic methods at local farms. It uses poultry and meat from animals that have been raised without the use of artificial steroids, antibiotics and hormones. Start your meal with appetizers such as French Green Lentil Salad and Wild Arugula with a blend of lemon wedge, radicchio and...
After a relaxing Thanksgiving getaway, I thought I would have enough energy to take on the rest of December. But a brain-draining proposal presentation got in the way of that, and so the first weekend of December was spent close to home since I was feeling so exhausted. I was too exhausted to even plan out where to eat lunch on Saturday, which is odd for me, the girl who plans her free time...
I have two things in common with Elaine Benes: 1. We are both amazing dancers and 2. We both love our big salads. My favorite is probably their lentil salad because of their genius of putting...
Fresh and delicious. Holy crap, the cookies. Lentils. Fresh delectable salads! Side dishes of deliciousness. It's just a BIT overpriced. Like $5/order overpriced. $2-3/salad. But damned if that stops me.
I'm just in love with their lentil soup and they have some great salads and a date shake that is delish. I'm not in love with some of the people that work there.. but I still keep going.
Informal, no frills. You order at the cash register, pay in advance, and take a number; the waiter brings your order to the table, usually within 10 minutes.
We had excellent salads, salmon bowl, chicken bowl, veggie burger, tofu, chicken kebabs. and watermelon with feta cheese and greens, grilled chicken sandwich. My son did not like the tofu; thumbs up...
Our vision is to create a local place were people can enjoy high quality , home style cooking at an affordable price. We follow a farm-to-table philosophy, emphasizing the use of organic, all natural, and locally sourced products. Our produce is delivered fresh from the farmers that selectively pick at the peek of ripeness, resulting in refined, more delicious and healthier choice for you. Most...
At this trio of "wholesome" "lunch alternatives", a talented kitchen turns out "healthy" twists on "tradition" with an inexpensive Cal-Med menu of "slammin'" rice bowls and slaw, plus Niman Ranch meats and sustainable fish – all served in "casual" settings; the afternoon crowd also likes the "friendly" staff, and you can always "order to go."
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