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Bourbon Steak

Address
1777 3rd St Detroit MI 48226
Phone
(313) 465-1648
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Average Rating
4
Total Reviews
(44)
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  4. 4 Stars
  5. 5 Stars
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Contact Us

Toll Free
(877) 888-2121

Business Hours

Status: Closed

Sunday
5:00pm-10:00pm
Monday
5:00pm-10:00pm
Tuesday
5:00pm-10:00pm
Wednesday
5:00pm-10:00pm
Thursday
5:00pm-10:00pm
Friday
5:00pm-11:00pm
Saturday
5:00pm-11:00pm

Additional Info

Payment Methods

  • Visa
  • MasterCard
  • American Express
  • Discover

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What the community has to say about Bourbon Steak

Information about this business (2)

Michael Mina brings his steakhouse concept to Detroit with BOURBON STEAK. Through his modern twist on a classic menu, lively, inviting bar and sophisticated, contemporary atmosphere, BOURBON STEAK plays host to guests looking for the perfect filet in a modern steakhouse setting.BOURBON STEAK features a menu ripe with imaginative interpretations of classic steakhouse favorites. Mina's innovative...

From OpenTable: Bourbon Steak is a modern American steakhouse, the restaurant offers modern American fare with a focus on all-natural Certified Angus Beef and American Kobe cuts of beef cooked over Mesquite wood. Other specialties include American Kobe Beef Short Ribs with potato puree and red wine jus. *Bourbon Steak is located within the casino. Must be 21+ to dine at Bourbon Steak or enter...

Reviews of this business (68) view all

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Overall review sentiment

Score
70%

Top 3 sentiment words

food
Count
3
Score
100%
sides
Count
2
Score
100%
service
Count
2
Score
50%

Overall review sentiment

Score
70%

Rating distribution

5 stars
23
4 stars
10
3 stars
7
2 stars
1
1 star
3
No rating
25
See more reputation details

Editorial reviews from the web (1)

THIS RESTAURANT IS CLOSED Bourbon Steak Restaurant Review

This Michael Mina restaurant at the posh MGM Grand Detroit serves Certified Angus beef and American Kobe cuts that are grilled over mesquite wood in a glassed-in exhibition kitchen. Other sophisticated specialties worth trying are the tender American Kobe beef short ribs with horseradish-celeriac purée and red wine jus, poached prime rib cooked in its owned juices for over 12 hours, and...

Other reviews from the web (68) view all

Average Rating
80

The food was fabulous! A bit pricey, but steaks were large! Good atmosphere. We had a group of 10, and we were all able to sit at one table

Average Rating
80

Order the prime cuts, and you won't be disappointed. I ate at the bar, and the service was excellent. It is very pricey, but comparable to other high-end steakhouses.

Good!

Average Rating
80

So good steaks that Ive been craving on it for weeks.

Wonderful food, wonderful service-great place for a large group

Average Rating
100

Had 12 business associates in from out of town, and we were in a private room, with the "walls" being wine racks. We were treated like royalty by the servers. The wine flowed, the appetizers were great, and the entrees out of sight. A good time was truly had by all. I would go back in a heartbeat.

Great dining experience

Average Rating
100

This restaurant is always a winner! Great service, fabulous food, and an incredibly beautiful presentation. I had the Kobe Filet--butterflied is the best way to enjoy this cut of beef. The wine list offers a great selection; you must try the mineral water!

Business description (4)

Bourbon Steak is located in the MGM Grand Hotel in downtown Detroit.

Located in the MGM Grand Detroit, Bourbon Steak is a modern steakhouse serving updated, upscale classics. Signature dishes include the Angus beef, short ribs, duck fat fries and truffle macaroni and cheese. An extensive wine and cocktail list are featured.

Intricate walls of wood that are practically art installations distinguish this celebrated, pricey enterprise. The classy interior is an apt tie-in to Mina's satisfying cuisine, which shows attention to detail in every bite. Beef is showcased in everything from an American Kobe burger to Piedmontese cuts, and sizes range from a 6-oz. NY strip to a 30-oz. porterhouse, giving folks of all...

Molly Abraham, Detroit News restaurant critic: Some tables are set into sculptured metal latticework floor to ceiling dividers for dining that is secluded, but still offers a view of the room. That's just one of many seating choices around the room which has walls set with reclaimed brick and wood beams -- and if that sounds rustic, the effect is anything but. The room seats 200, but because it...

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