Status: Open
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Since 1977 Bojangles' has been serving customers our perfectly seasoned chicken, made-from-scratch biscuits, signature fixin's, and Legendary Iced Tea. Our biscuits are carefully prepared by our Master Biscuit Makers and served hot and fresh all day every day. Bojangles' flavorful, one-of-a-kind food is sure to keep you coming back for more. It's Bo Time!
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In Short
Bojangles' first restaurant opened in 1977, serving Cajun-style chicken, biscuits and other Southern comfort foods. Today the franchise, with locations mainly in the southern and...
Went to order two 2 piece dinners with 2 thighs each at around 7:00 PM. We go up to the window and was told they only had enough thighs for one box. I asked if they could drop more and told me the...
I remember how Mom used to have fried chicken every Sunday for lunch. BoJangles comes closer than anyone to duplicating Moms chicken.
This is the only Bojangles I know that the 4 pc chicken supreme combo will be done right. Chicken always tastes fresh, so does the biscuits. The employees are pretty chill, the customers be trippi...
It's amazing how taste can change in 2years. Everything was flavorless, stale, cooked in old grease and nothing like we remember.
Used the drive-thru for take-home dinner. Service was quick and friendly. Food was hot and fresh. Good location.
Recommended.
Since 1977 Bojangles' has been serving customers our perfectly seasoned chicken, made-from-scratch biscuits, signature fixin's, and Legendary Iced Tea. Our biscuits are carefully prepared by our Master Biscuit Makers and served hot and fresh all day every day. Bojangles' flavorful, one-of-a-kind food is sure to keep you coming back for more. It's Bo Time!
Since 1997 Bojangles' has been serving the people of Mint Hill our perfectly seasoned chicken, made-from-scratch biscuits, signature fixin's, and Legendary Iced Tea. Our biscuits are carefully prepared by our Master Biscuit Makers and served hot and fresh all day every day. Bojangles' flavorful, one-of-a-kind food is sure to keep you coming back for more. It's Bo Time!
Bojangles' began in 1977 as the dream of operators Jack Fulk and Richard Thomas. They saw an opportunity to develop a quick service restaurant chain based on three attributes:
1. A distinctive flavor profile
2. Wholesome, high-quality made-from-scratch products
3. A fun, festive restaurant design with fast, friendly service.
The core menu then was the same as it is today -- a distinctive,...
The Bojangles' Famous Chicken 'n Biscuits franchise serves up the best, fresh chicken, made-from-scratch biscuits and fixin's money can buy, in the friendly, comfortable atmosphere of our restaurants
The Bojangles' Mobile Kitchen is available for catering at company picnics, street festivals and other large events. The brightly colored 40-foot trailer is completely self-contained, with water and power supplies, cooking appliances and refrigeration units.
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