Status: Open
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Help us make it rightFort Worth’s destination for unique first-class dining any day or night of the week, Bite City Grill offers New American cuisine with a global Influence crafted by Chef Eddy Thretipthuangisin.
Located in the notable West 7th District, every day is a special occasion at Bite City Grill with innovative small bites, entrees,desserts and craft cocktails that you can’t experience anywhere else.
I was lucky enough to be one of first servers to work here. My coworkers and I spent three weeks participating in wine and food tastings all so we could be...
This was a great find! Food was delicious and well proportioned. Some interesting new dishes on the menu. Beautiful night to sit on the patio, restaurant was very empty for a Friday night.
After eating at Bite City grill previously I wanted to take my grown children. My son is a chef so I knew he would appreciate it. We had the best bloody Mary's with such a good, spicy flavor. We tried the brunch items and our favorite was the braised rib eggs Benedict One of our party ordered the lamb burger. Delicious with wonderful thin truffle fries. Our waiter was just the right amount of...
We had six people in our group and everyone was happy . Great Flatbreads , salad and ribs. Will be back .
The food was good. The atmosphere was very pleasant. Our waiter must have been new. He seemed a little confused. For example, he wanted to take our order as we were practically sitting down. Once we informed him that it was an occasion of friends catching up, he backed off. After our water glasses were empty, he never refilled them. He was friendly and polite, so we chalked it up as...
Modern American cuisine with global influence and craft cocktails by Chef Eddy Thretipthuangsin.
A new restaurant in Fort Worth focusing on modern American cuisine with global influences!
Bite City Grill is a trendy restaurant serving diners contemporary American dishes that have been uplifted and transformed by the addition of global influences. The menu comprises a host of mouthwatering delicacies like Braised Short Ribs, Tuna Tataki Flatbread, Soy BBQ Shrimp with bleu cheese slaw and Lamb Meatballs. With a cocktail menu and wine selection that is just as eclectic, the Bite...
The menu by chef Eddy Thretipthuangsin, formerly of Pakpao in Dallas, is “modern American with some global influences." His brother and general manager Chris Thretipthuangsin make the cocktails, inspired by the signs of the zodiac. From staff reports
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