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Bistro 561

Address
561 E Green St Pasadena CA 91101
Phone
(626) 405-1561
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Average Rating
3
Total Reviews
(3)
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  5. 5 Stars
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Business Hours

Status: Closed

Sunday
Closed
Monday
11:30am-1:30pm, 5:30pm-8:30pm
Tuesday
11:30am-1:30pm, 5:30pm-8:30pm
Wednesday
11:30am-1:30pm, 5:30pm-8:30pm
Thursday
11:30am-1:30pm, 5:30pm-8:30pm
Friday
11:30am-1:30pm, 5:30pm-8:30pm
Saturday
Closed

Additional Info

Payment Methods

  • Visa
  • MasterCard
  • American Express

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What the community has to say about Bistro 561

Information about this business (1)

Five-Sixty-One is a plush and elegantly decorated dining place. With the influence of traditional flavors of Italy, France and Spain, the menu has an extensive list of innovative dishes. An initiative of the Le Cordon Bleu College of Culinary Arts - Los Angeles, the food at Five-Sixty-One is outstanding! Although all the dishes are par excellence, do try the Braised Lamb Shank with Creamy White...

Reviews of this business (8) view all

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Rating distribution

5 stars
0
4 stars
2
3 stars
0
2 stars
0
1 star
1
No rating
5
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Other reviews from the web (8) view all

Average Rating
80

First a warning; because this is part of the school... they're
still learning. Things take a long time! There are something
like 4 staff per table (each handles a different job for the training.

The food was very good, and the varity is very wide. The prices
were also very fair. I'd go again, for sure.

Average Rating
80

what an unexpected find! the prices are wonderful, and this bistro
makes for a great business lunch.. the food is innovative and
always changing, fun and worth the visit.

Average Rating
20

The music is terrible. The portion sizes are inconsistant. It draws
a lot of old people. Its just not a great place to eat, especially if you
want to get away from the uglys in the world.
Closed Weekends

Bistro 561 Urbanspoon

So today, The Two Guys were wanting something a bit different for lunch. They...

Yelp

I worked here when i was a culinary school student and the fact why it takes so long is because the people are still learning . Unfortunatley there can be a crew that just dont feel like being there…

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