Baldoria Restaurant

THIS RESTAURANT IS CLOSED Baldoria Trattoria Restaurant Review

When the name changed from Baraonda to Baldoria Trattoria, the simple Italian food and romantic setting was still going strong. Lately, though, the shine has dulled. The once glorious room teaming with attractive, charming servers is falling faintly into disrepair. Service, too, has lost its luster. The extensive menu offers a number of traditional dishes and more than a dozen nightly specials....

Posted on January 31, 2013. Brought to you by gayot.

Editorial Review by Citysearch Editors

Pastas, meat entrees, antipastas and more Italian fare served in Russian Hill restaurant.

Posted by by Contributor at Citysearch on November 30, 2006. Brought to you by Citysearch.

Average Rating

80

The resturant is now called Baldoria. My favorite italian resturant
in the city. It's in russian hill, corner of green and larkin.

The most wide assortment of italian foods, challeging your pallet
and your mind. Wild boar, Venison, etc. The best tasting wine
in the city as it is as reasonable as it is tasty. Italian and other.

I doubt theres any french there. Reasonable and great...

Posted on March 14, 2012. Brought to you by dinecom.

Fantastic Find

Average Rating

100

We were lucky to have found a new resturant in San Francisco. We live about 75 miles from the city and were meeting a friend from Italy and she suggested this resturant. From the minute we walked in the door we felt comfortable. We were greeted by Ashley and Lucca with great personality. They served Procesco while we looked over the menu. The appetizers were wonderful. The salmon tar tar was very flavorful and delicious.
The entrees were plentiful and delicious also. But the ""best for the last"" was the chocolate souffle....OH MY GOODNESS .....it was wonderful.
All in all we had a...

Posted by by rshuerta at Citysearch on August 21, 2008. Brought to you by Citysearch.

Fantastic Find – We were lucky to have found a new resturant in San Francisco. We live about 75 miles from the city and were meeting a friend from Italy and she suggested this resturant. From the minute we walked in the door we felt comfortable. We were greeted by Ashley and Lucca with great personality. They served Procesco while we looked over the menu. The appetizers were wonderful. The salmon tar tar was very flavorful and delicious.
The entrees were plentiful and delicious also. But the "best for the last" was the chocolate souffle....OH MY GOODNESS .....it was wonderful.
All...

Posted by rshuerta on August 20, 2008. Brought to you by Citysearch.

Worst dining experience of 2007...

Average Rating

20

As a person who lives just doors away, i had been planning to try this restaurant since moving into the neighbourhood. I was delighted when last minute, on Dec. 30th, I was able to secure a reservation for 4 for New Years eve off Open Table. The experience was a disaster. When we arrived, there was a crowd at the front door. We had a 7.30 reservation. There was no one greeting people as they arrived or indeed taking any control over the ever increasing flow into the restaurant. Almost 50 minutes after arriving we were finally seated having waited very graciously. The food was...

Posted by by evajeff at Citysearch on January 02, 2008. Brought to you by Citysearch.

Worst dining experience of 2007... – As a person who lives just doors away, i had been planning to try this restaurant since moving into the neighbourhood. I was delighted when last minute, on Dec. 30th, I was able to secure a reservation for 4 for New Years eve off Open Table. The experience was a disaster. When we arrived, there was a crowd at the front door. We had a 7.30 reservation. There was no one greeting people as they arrived or indeed taking any control over the ever increasing flow into the restaurant. Almost 50 minutes after arriving we were finally seated having waited...

Posted by evajeff on January 01, 2008. Brought to you by Citysearch.

Eating places

Posted on December 01, 2014. Brought to you by hoovers.