Bagel Chateau

No Frills

Average Rating

100

By far, the freshest lox with cream cheese, raw red onion, fresh tomato and lettuce (mine on a poppy bagel).

Posted on October 15, 2017. Brought to you by tripadvisor.

Not Worth The Effort

Average Rating

40

Service is poor, hard to find parking, not the freshest of food, bagels are good though, just not worth the effort

Posted on August 07, 2017. Brought to you by tripadvisor.

Great bagels

Average Rating

80

This place has been here forever (formerly Bagel Chateau) and the bagels are always fresh and service quick. Breakfast sandwiches are good and filling, and make for a quick take out meal The bagel lox and cream cheese is a bit overpriced at $16.95 for...

Posted on July 02, 2017. Brought to you by tripadvisor.

High prices. Poor quality

Average Rating

40

Despite its past glory, this restaurant is no longer the primo coffee spot in town. This is probably due to the poor quality of the coffee? Even with fewer customers, the wait time for food is too, too long. Perhaps this is due to the...

Posted on October 25, 2015. Brought to you by tripadvisor.

Bagels, and Cream Cheese and Lox, oh my

Average Rating

100

Fabulous place for take out or eat in. All kinds of Jewish and Mediterranean items, plus egg dishes for breakfast. Invaluable in this community, and worth a drive.

Posted on April 20, 2015. Brought to you by tripadvisor.

Bagel Chateau is located at 321 Millburn Ave, Millburn, NJ. This business specializes in Bagel & Donut Shops and has 2 review(s) with a star rating of 2.8. Bagel Chateau is open Mon, 6:05am-4pm; Tue, 6:05am-4pm; Wed, 6:05am-4pm; Thu, 6:05am-4pm; Fri, 6:05am-4pm; Sat, 6:05am-4pm; Sun, 6:05am-3pm and accepts All Major Credit Cards, American Express, Cash, Discover, Mastercard and Visa.

Posted on March 08, 2022. Brought to you by merchantcircle.

Bagel Chateau is located at 325 Millburn Ave, Millburn, NJ. This business specializes in Bagel & Donut Shops.

Posted on June 13, 2015. Brought to you by merchantcircle.

This Jersey bagel landmark opens its doors every day, year round, to provide the quintessential bagel and flagel (flat + bagel). It's carrying on with forefather Izzy Goldberg's secret recipe and the brick oven/wooden plank tradition of the original Bronx bakery, which was opened in 1928. Besides bagels, they also offer soups, omelets, deli sandwiches and even burgers. The Bagel Chateau has a...

Posted on November 29, 2013. Brought to you by mapquest.