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Adour at St. Regis Washington DC

923 16th Street, N.W. Washington DC 20006
(202) 509-8000
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Status: Open


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Information about this business (2)

With the talents of Executive Chef Sébastien Rondier, Alain Ducasse's fresh and contemporary concept in Washington D.C., Adour in The St. Regis hotel, radiates casual elegance. The restaurant is ranked No. 6 on Washingtonian Magazine's list of 100 Very Best Restaurants for 2013 and has been a recipient of the AAA Four-Diamond Award since 2011. Adour at The St. Regis Washington, D.C. is set in a...

Following Adour Alain Ducasse at the St. Regis New York, Alain Ducasse perpetuates Adour's fresh and contemporary concept at The St. Regis Washington, D.C. with the talents of Executive Chef Julien Jouhannaud and Wine Director Brent Kroll. Recently nominated for "Best new open restaurant in Washington D.C." and awarded 4 stars by Exxon Mobile, Adour at The St. Regis Washington, D.C. is set in a...

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Other reviews from the web (60) view all

Jazz with cocktails, great experience

Average Rating

I met a small group of friends visiting from out of the country, after attending a meeting nearby. I had old fashioned, which were perfectly prepared. A pleasant surprise was live jazz, which was just the right "type" and volume to make for a mellow...

Room without a view

Average Rating

A huge disappointment upon entering the room, I have attached pictures of our view. As a Lifetime Platinum I have been so loyal to SPG for the past 20 years, the last two SPG stays have been a very big let down. Last night we...

a nice hotel option

Average Rating

a nice menu, attentive staff, good food... pricey as you would expect from the St Regis but a nice hotel option for dinner. Room service was a lovely option for breakfast and with a fairly quick turn around time. Highly recommend.

Business breakfast

Average Rating

Lovely hotel. Great, friendly, professional service. Breakfast was good, but nothing amazing. Sausage a bit tough and tasteless, really. Omelette was good, bit overdone. But, the atmosphere makes up for the food deficiency. It is the St. Regis. By the way, it is now called...

Alhambra... a fitting name

Average Rating

Not a bad place with a good menu and a reasonable wine list. The ceiling is very... Arabic....
Breakfast is a lot better than dinner though. Nevertheless, walking distance from White House and all the monuments...

Business description (1)

Alain Ducasse's "epicurean" French-American showcase near the White House may "ooze sophistication" with "incredibly executed" "drool-worthy" dishes "served in quietly muted splendor" (there's "crystal everywhere"), but there are "no stuck-up waiters" to be found among a staff that "could not be any nicer", its "knowledgeable" sommelier a prime example; in short, one feels "like a million...

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