Status: Closed
Know more about this business than we do? Cool! Please submit any corrections or missing details you may have.
Help us make it rightMost everything is made in house, even salad dressings. The eatery does a lot with seafood in addition to the expected Italian made from scratch lasagna and spaghetti. “We get our seafood fresh, never frozen, “We get whole salmons and trim and portion them here. We buy from the Franklin Farmers Market and Reed’s Produce. We do not buy frozen, institutional food.” Often featured is a pan fried...
The atmosphere was nice and the service was good but the food is mediocre and it is way overpriced!!
This is the sort of place that would be featured on Restaurant Impossible. The interior feels like everything came from hobby lobby and/or a garage sale and the food is very overpriced and...
I really don't even know where to start. I wanted to give this place the benefit of the doubt and try it myself instead of relying on other reviews. We had the fried ravioli for an appetizer....
Shocked its still open..Could be the worst restaurant that we have ever been to. Being an Italian citizen and know food I long to see good Italian restaurants here in Franklin. I went again to...
While traveling through TN, we happened upon this little gem. I didn't Yelp it first, but we stopped because it looked inviting and interesting. Our server was gracious and attentive, despite...
Contemporary Italian dining is available at this place on 5th Avenue in Franklin. Customers can choose from dishes like mussels, angel hair del pescadore and veal marsala.
If you don't see your business listed on YellowBot, please add your business listing.
YellowBot wants to get your input! If you have a comment, find a bug or think of something neat we should do, let us know.
© 2007-2024 Solfo, Inc. – All rights reserved