You can almost randomly choose one of the set menus for lunch or dinner at this serenely elegant Koreatown restaurant; they range from $14.99 to $49.99. The Su Table d'Hote menu begins with "soft creamy porridge," which is like a winter squash soup. Then it proceeds with terrific jellyfish and finely julienned cucumber in a spicy mustard dressing; a refreshing bean sprout, radish and apricot salad ...
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if you want to try good korean food, especially food outside of the bbq places and such, and money is no object, come here. but be prepared to pay $40 for two people for lunch! place is very expensive, kind of a place to take...
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