Business Description from the Web
Exotic selections of natural and organic foods categorized in familiar grocery fashion. The prepared-foods department combines items into fanciful takeout dishes: Five-spice Asian beef is marinated in a sweet sauce with a nice hint of cinnamon and cloves; grilled asparagus has a wonderful charbroiled flavor with a tender-crisp bite; tofu eggplant manicotti offers a new twist on a...
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A chain grocery specializing in natural and organic products.
Tips About This Business
Take the stress out of shopping by getting a massage before you hit the aisles. Massages are offered 10am-8pm ($13 for 15 minutes).
Editorial Reviews from the web
The Scene Bouquets of fresh flowers at the entrance are followed by rows of organic and non-organic produce spilling from terra-cotta bowls. There's a fresh seafood case, a butcher, a bakery, a wine shop and a cheese shop. There are also bulk grains, spices, coffees and teas to indulge all the senses. Vitamins and herbal supplements alone take up several rows. The...
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Posted by Contributor
on April 13, 2009, (Edited October 04, 2004)
Other Reviews from the web
I could spend hours here. Largest health food selection on earth. Great customer service. Note: new location is Jamboree and Barranca.
I've been a faithful patron of Whole Foods since 1997. There is such a wonderful variety of foods and bakery goods, as well as sundries for the home, and personal care products. The staff is always helpful and friendly, and my weekly shopping excursion is a hightlight for me. I love talking to the staff and getting to know everyone over time. One of the first people I met at WF is Clarence and...
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Whole Foods has a great selection of organic fruits and vegetables. Whole Foods also carries many vegan and vegetarian products. Great selection of soy ice cream and cheese! The bakery has great bread and pita that is made fresh everyday and the deli meats are all natural with no preservatives. Packaged foods have no chemicals or artificial flavors.
Posted by katherine86
on April 13, 2009, (Edited August 19, 2006)