Went there for pho (Vietnamese soup) and while the basic taste was good, you could tell that the beef had freezer burn. This permeated the soup and I ended up just not eating it. Ugh!! Next time I'll try the Chinese entrees.
Pros
+ Price, Menu varieties, location
Cons
- "Old" ingredients
Posted by polyphon
on April 21, 2009, (Edited March 10, 2006)