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Villa Pizza

Address
265 W 42ND St New York NY 10036
Phone
(212) 302-2941
villapizza.com
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Average Rating
2.5
Total Reviews
(45)
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  1. 1 Star
  2. 2 Stars
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  4. 4 Stars
  5. 5 Stars
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Business Hours

Status: Open

Sunday
7:00am-1:00am
Monday
7:00am-1:00am
Tuesday
7:00am-1:00am
Wednesday
7:00am-1:00am
Thursday
7:00am-1:00am
Friday
7:00am-3:00am
Saturday
7:00am-3:00am

Additional Info

Payment Methods

  • Visa

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What the community has to say about Villa Pizza

Information about this business (2)

Come to Villa Italian Kitchen at 263 West 42nd Street, New York, NY for a delicious Italian meal. Villa Italian Kitchen was founded with one store, one family and one concept in 1964, when our founder, Michele “Michael” Scotto brought his authentic old-world recipes from Naples, Italy to New York City. Michele’s commitment to hospitality, quality ingredients, like homemade dough, 100% whole...

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Reviews of this business (60) view all

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Overall review sentiment

Score
75%

Top 3 sentiment words

success
Count
1
Score
100%
food
Count
1
Score
100%
time
Count
1
Score
100%

Overall review sentiment

Score
75%

Rating distribution

5 stars
2
4 stars
2
3 stars
14
2 stars
8
1 star
14
No rating
20
See more reputation details

Other reviews from the web (60) view all

Avoid, avoid, avoid

Average Rating
20

The worst food, service and restaurant I have ever been to in New York. When we arrived the place was not busy, there was 3 other tables occupied. The majority of the remaining tables where dirty and filled with trays and waste food.
My husband and I cleared a table onto another table as the bin was full. The food...

Good Food but Music was Too Loud

Average Rating
60

The food was good but I have to say we would have enjoyed it lot better if it wasn't so loud. The steak bowl was very good and the steak was tender.

Business description (3) view all

Come to Villa Italian Kitchen at 263 West 42nd Street, New York, NY for a delicious Italian meal. Villa Italian Kitchen was founded with one store, one family and one concept in 1964, when our founder, Michele "Michael" Scotto brought his authentic old-world recipes from Naples, Italy to New York City. Michele's commitment to hospitality, quality ingredients, like homemade dough, 100% whole...

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