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The Red Claw has an extensive menu of delectable Cajun, Vietnamese, Pho, American, and fusion dishes from the tame to the adventurous, including meats as well as seafood. Our ingredients are fresh or flash-frozen, not processed. All our seafood is from American or Canadian fisheries. Our fried foods are light, not greasy, and breaded in our own kitchen instead of a factory somewhere. Our sauces...
The Red Claw Seafood and Wings is Denver's newest restaurant to serve only the freshest seafood around. Come try our signature crawfish that are served with some sizzling Cajun flavors that will have you wanting more! Don't forget our amazing Hot Wings, or any of our fried items. Not to mention a unique seafood drinking menu.
After 10pm, there is karaoke available with an excellent audio...
A little experimentation, a profound respect for bold flavors and a pioneering spirit have created something new from disparate
I have eaten here 4 times. Each time I come to Red Claw I would get some crayfish and pho, great price and very tasty. The crayfish are kind of messy to eat but finger licking good. Two appetizers I highly recommend are the frog legs which are fried in butter and super meaty and the chicken wings which coated...
Great appetizers - the crab Rangoon was delicious! I had shrimp in garlic butter with a bale of napkins! The Vietnamese coffee is wonderful either before dinner or as a dessert drink. The service is friendly, knowledgeable, and attentive. The atmosphere is casual - no stuffiness allowed! Eat here - you'll be glad you did!
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