Tips About This Business
On busy weekend nights, it's wise to use the restaurant's call-ahead seating option.
Editorial Reviews from the web
In Short With dozens of locations spread across most of the country, this faux-roadhouse chain has become a dependable spot for families in search of a casual spot for affordable steaks and down-home comfort fare. The playful menu is dotted with kid-friendly titles (chicken "critters," "road kill" chopped sirloin) and options (add caramel and marshmallow to a baked sweet potato for a...
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Posted by Eric Grossman
on April 21, 2009, (Edited August 21, 2008)
Other Reviews from the web
I really liked my last visit to Texas Roadhouse. I went out with some friends on a Friday night. The place was really busy and our wait for a table was an hour. The wait was worth it though, I ordered a steak and I got to choose if I wanted a 8oz, 10 oz, or a 12 oz, or a 16 oz. I liked that I was able to choose the size and the price. The steak came out just as I ordered it, it was perfect and...
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Posted by mcldanyell
on April 21, 2009, (Edited March 02, 2007)
Great value for the price. Good steaks, friendly service. HOWEVER - their 'blurb' states that they 'ice the beer in buckets' - not so - it's kept in a cooler at the bar. I'm not sure why they claim that 'iced in buckets' is better? It's cold and the food is hot!
My favorite place to eat ribs