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A pink and blue color scheme, white tile floors and hacienda-like arched windows combine for a subtle Southwestern motif at this fast-food chain. Founded in Southern California...
This place is like a non-chain Taco Bell. The prices are reasonable but the food isn't exceptional. I prefer to go to El Racherito in Jacksonville instead of here. For about the same money you get much better food.
In ShortA pink and blue color scheme, white tile floors and hacienda-like arched windows combine for a subtle Southwestern motif at this fast-food chain. Founded in Southern California in 1962 by Glen Bell (who invented the pre-fab hard taco shell), this casual order-at-the-counter Mexican restaurant features classics like tacos, nachos, quesadillas and burritos. In recent years, menu offerings have expanded to include specialty items like gorditas, chalupas and cinnamon twists.
Dining Room Available, Drive Thru Available
Taco Bell is America's number one Mexican fast food restaurant. Taco Bell serves favorites such as tacos, burritos, nachos at reasonable prices.
Know Before You Go: Want to cut calories? Items that normally come with cheese and/or sauce can be ordered "fresco style," which substitutes with\nlighter fiesta salsa.
Save Money: Cut costs on your favorite dishes by ordering off the Big Bell value menu.
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