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Stonefire Grill

3966 Barranca Pkwy Ste A
Irvine, CA 92606
(949) 777-1177
stonefiregrill.com
4 star rating based on 5 reviews
Stonefire Grill Menu

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Hours
Open daily for lunch and dinner 11 a.m.-9:30 p.m. Sunday-Thursday until 10 p.m. Friday-Saturday.  
Status: Closed  
Phone Number

tel: (949) 777-1177

Fax Number

tel: (949) 777-1170

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Business Description from the Web

brought to you by

ocregister

A restaurant perfect for family gatherings, with a diverse menu sure to please all the tastes in the group: salads, sandwiches, pizza, pastas, mesquite-grilled tri tip, chicken and ribs. Worth a try: Pepper garlic tri tip roast topped with gorgonzola butter ($11.99 for about 1 pound; $19.99 for about 2 pounds); tomato basil pizza ($9.99-$18.99 depending on traditional crust or deep-dish style... more
Posted by ocregister on August 03, 2007

Other Reviews from the web

Great food and nice atmosphere

Review Rating
brought to you by

Citysearch

I've tried almost everything on their menu and I've never been disappointed. However, you may want to order the lemon garlic sauce on the side - it's very pungent. They do offer other kinds of sauces and glazes, but I have not tried them yet. The ceasar salad is one of the best, but be sure to get the dressing on the side. That too has a rather heavy garlic and salty taste. If it wasn't for... more
Posted by ajinoc on July 18, 2009

Stonefire Grill by Zack F. at InsiderPages

Review Rating
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Citysearch

Try the pizzas here! They're not the most expensive thing on the menu, but that's good when your business is surrounded by three colleges. The specialty pizzas are one of a kind, I have enjoyed every one that I have tried. Great place to come in and sit and watch a game too. Good atmosphere, and I've heard their brewing is very good.
Posted by Citysearch User on April 21, 2009, (Edited November 02, 2008)

Stonefire Grill by Pat C. at InsiderPages

Review Rating
brought to you by

Citysearch

We ordered large quantities of the tri tip and chicken for my son's engagement party. Everyone raved over the food. They even cut the breadsticks in half for me. It was fabulous. We're going to have them cater a wedding reception in December.
Posted by Citysearch User on April 21, 2009, (Edited August 04, 2008)
» view all 5 Reviews
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