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Stephan Pyles

1807 Ross Ave
Dallas, TX 75201
(214) 580-7000
stephanpyles.com
4 star rating based on 90 reviews
Reservation Stephan Pyles Menu

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Payment Methods
American Express Diners Club Discover MasterCard Visa  
Hours
Monday-Friday 11:30A-10:30P; Saturday 6P-10:30P  
Status: Open  
Phone Number

tel: (214) 580-7000

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Business Description from the Web

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dallasobserver

Stephan Pyles has distilled Texan, South American, Spanish and Mediterranean flavors into one well-tailored, compelling clash. Pyles calls it New Millennium Southwestern Cuisine. This means you can mull a wide range of ceviches, tapas, foie gras with Peruvian underpinnings, Texas steak and salmon with crab paella and still go down for more. It
Posted by dallasobserver on January 26, 2008

brought to you by

Citysearch

Celebrity chef Stephan Pyles lends his name and creativity to Southwestern restaurant in the Dallas Arts District.
Posted by Citysearch on January 11, 2007

Tips About This Business

What to Drink

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Citysearch

Although the wine list is impressive the large selection of bottled water brands from Evian to Fiji is most amusing.
Posted by Citysearch on April 21, 2009

The Extras

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Citysearch

Stephan Pyles offers cooking classes in the restaurant's private dining room.
Posted by Citysearch on April 21, 2009

Editorial Reviews from the web

Celebrity chef Stephan Pyles lends his name and creativity to Southwestern restaurant in the Dallas Arts District.

Review Rating
brought to you by

Citysearch

The Scene A glass wall overlooking Ross glows with the warmth of crackled glass ceiling lamps, candles and an open kitchen equipped with wood-burning oven. Inside, artwork by local artist Rusty Scruby lends drama to the muted earth tones in the fabrics and architectural elements. The Food The signature salad is a classic Caesar seasoned with tamarind and chipotles... more
Posted by Contributor on April 21, 2009, (Edited August 03, 2006)

brought to you by

gayot

Chef Stephan Pyles, one of the founding fathers of Southwestern cuisine along with Dean Fearing, Anne Lindsey Greer and Robert Del Grande, has spent the last few years consulting and teaching. But he’s now back behind the burners at his chic spot in the Arts District of downtown Dallas. Some of his standards, like the tamale tart and the bone-in cowboy rib-eye piled high with his signature... more
Posted by gayot on June 30, 2007

Other Reviews from the web

Flawless Food and Service

Review Rating
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Citysearch

I just had a truely remarkable experience at this restaurant in the private dining room and had planned to simply report my pleasure and contentment for a job well done. Then I saw the review from the unhappy person ("no customer service") who had a dinner in the same room but apparently had a much different experience than I did.

I was told when I reserved the room that it was normally... more
Posted by janetlynde on April 21, 2009, (Edited February 16, 2009)

great customer service

Review Rating
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Citysearch

WOW, went to Stephan Pyles for my birthday and was blown away. there were six of us and we felt special from beginning to end. all of my friends really loved the food and the service was outstanding. We cant wait to go back!!!! thank you Stephan!!
Posted by francesca22 on April 21, 2009, (Edited October 09, 2008)

NO CUSTOMER SERVICE

Review Rating
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Citysearch

I went there with a group and was outraged at the treatment. The food was mediocre. The soup was very spicey. But the dissapointment was our treatment by the staff. There was a minimum amount of money that had to be "guaranteed" to get the private room and we met about one third of it. We asked to have "take home" dinners prepared to make up just some of the difference and was told no. ... more
Posted by Brisingr on April 21, 2009, (Edited September 24, 2008)
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