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Help us make it rightSpamps Restaurant, Conshohocken, PA. 1,401 likes · 2 talking about this · 10,101 were here. A great place with amazing food, fun drinks, and wonderful people!!!
Make Spamps your destination for Steaks, Seafood, and Sushi in downtown Conshohocken
Conshohocken Restaurants - Spamps Restaurant - Conshohocken Private Dining, Banquets & Catering near Philadelphia PA048960ATTR:BBQ195251ATTR:BARCATERINGWEDDINGS
I miss Viggiano's, the tasty BYOB that preceded this mess. The food here was mediocre, at best. It was entirely too salty and the sauce tasted like it came straight out of a jar. Seriously. I'd rather eat at Olive Garden. They did have a nice wine selection so that's where the one star comes from. …
If you're desperate and looking for a last minute BYO on a Saturday night in Conshohocken, this is your place. No reservation necessary. Overpriced Mediocre food.On the plus side, we had an entire room to ourselves with a fireplace on a Saturday night.
enjoyed happy hour appetizer-y food at the bar. it was a-ok.
Really. Gratuity was included?! Servers don't have to earn their tip and it shows! Watch out no one will tell you tip is included! Italian sushi really. Also no idea what the word "spicy" means
Sitting on a solid three star review for a few reasons:1. Food is good but the price is at least 5 dollars more than it should be.2. It is pretty weird having a Italian and Sushi menu. They just don't truly coexist.3. I thought they would have a larger drink selection being that the bar doubles as a night club on the …
Contact Us in Conshohocken, Pennsylvania - (610) 825-4155
Michael Spampinato’s second restaurant by the same name, Spampinato’s, stems from his heritage and his heart. He was raised in an Italian family where he learned the best recipes from his grandmother, Grandma Spamp. Over his thirty-five year career in the food and beverage industry, he has added to his recipe book and is now bringing all of his best family recipes to your family at...
Spamps restaurant is proudly owned by Mike Spampinato. His thirty plus years of restaurant experience are evident in his old-world charm, tasty recipes, and family appeal. He is nicely complimented by his youngest daughter, Marcie, who is managing the restaurant.
Her teachings from the hotel/restaurant management program at Penn State University offer a contemporary edge to the warm...
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