Business Description from the Web
Deauxlicious specialties include Cajun "food to geaux" at Pappadeaux Seafood Kitchen in more than a half dozen states. Specialties range from boiled crawfish and seafood gumbo to shrimp Creole, and crawfish etouffee, all laced with Louisiana spice.
Other Reviews from the web
pappadeaux is extremely popular for its tasty to geaux orders. dining in, youire going to have to put up with a certain kitschy element, but the food is surprisingly good, with the best catch being anything fried. we especially like the crisp, greaseless fried chicken...
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I was in this restaurant for the first time with some friends from LA. Me & my friend loved it. I had the sampler and the stuff shrimp crab was delicioso yum, yum, yum.... :) What a great experience. Keep up with the great service and good work. :) We will be coming pretty soon again.
Posted by Andrew
on May 01, 2006
This is always my favorite to go to on special occasions. Everything there is delicious, desserts too.